CHINA WOK OF PLEASANT VALLEY (Health Operation# 438501) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 1, 2009.
| NYS Health Operation ID | 438501 |
| Operation Name | CHINA WOK OF PLEASANT VALLEY/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
Saw Mill Plaza, West Road Pleasant Valley NY 12569 |
| Municipality | PLEASANT VALLEY |
| County | DUTCHESS |
| Permitted Corporation Name | CHINA WOK OF PLEASANT VALLEY LLC |
| Permitted Operator Name | MEI YUE DONG |
| Permit Expiration Date | 09/30/2009 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 136200 |
| Date: 2009-09-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-03-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-11-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2008-09-19 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2008-09-16 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 5A, 5E One rack pork ribs found in front service prip cooler at 55 deg F; 2 lbs. boneless pork at 53 deg F > 2 hrs. Pork vol discarded. All remaining PHF's re-located to alternate cooler until unit can maintain temps of 45 deg F or lower. |
||
| Date: 2008-03-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-12-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-08-22 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-08-10 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-04-11 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-13 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-12 | Type: Inspection |
Violations:
3 critical,
7 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Comments: aPPROX 5 LBS PRECOOKed chicken pieces found on shelf under steamer at 51 deg F; assistant cook indicates chicken only out 10 min corrected: chicken re-located to cooler Approx 3 lbs yellow rice found in ;steamer at 74.5 deg F > 2hr (steamer unit found unplugged) corrected: rice voluntarily discarded Inspector observed owner/operator shoveling raw sewage from grease trap and dumping into cardboard boxes and plastic pails to discard into garbage recetacle container; corrected: owner instructed to cease actions and go home to clean-up. "Joes" septic called (appt to pump confirmed) Owner to pump grease tank ASAP! |
||
| Date: 2006-09-25 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Comments: Dozen of eggs cracked and dirty - discarded No hand washing after contamination of hands with blood of raw meats - corrected |
||
| Date: 2006-07-07 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-06-16 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Comments: Dry Storage Room: Toxic chemicals stored above clea, sanitized utensils and items - chemicals relocated to a proper place; problem revised with owner |
||
| Date: 2005-11-25 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Comments: No probe thermometer |
||
| Date: 2005-10-05 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
||
| Street Address | SAW MILL PLAZA, WEST ROAD |
| City | PLEASANT VALLEY |
| State | NY |
| Zip | 12569 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TRAVER ROAD PRIMARY SCHOOL | Arlington Central School District | 801 Traver Road, Pleasant Valley, NY 12569 | 2018-09-28 |
| WEST ROAD INTERMEDIATE SCHOOL | Arlington Central School District | 181 West Road, Pleasant Valley, NY 12569 | 2018-09-17 |
| VILLAGE RESTAURANT | N. H. Chios Inc | 1540 Route 44, Pleasant Valley, NY 12569 | 2018-09-17 |
| BEIJING CHEF 8 | Beijing Chef 8 LLC | 1595 Main Street, Pleasant Valley, NY 12569 | 2018-09-14 |
| MADISONS PIZZA CAFE | Jay's Pizza Cafe Inc | 13-17 North Avenue, Pleasant Valley, NY 12569 | 2018-09-06 |
| MC DONALDS #12775 | Drac Pv Restaurant Corp | 1620 Main Street, Pleasant Valley, NY 12569 | 2018-09-04 |
| ROADHOUSE TAVERN | Kenneth Peabody | 1631 Main Street, Pleasant Valley, NY 12569 | 2018-08-29 |
| PUBLICK HOUSE | Sky's The Limit of Dutchess Inc | 5 Maggiacomo Lane, Pleasant Valley, NY 12569 | 2018-08-14 |
| FOUR BROTHERS PIZZA | P.f.b.p. Inc | 1890 Route 44, Pleasant Valley, NY 12569 | 2018-07-24 |
| DUNKIN DONUTS | Cch Industry Inc | 1601 Main Street, Pleasant Valley, NY 12569 | 2018-07-19 |
Please comment or provide details below to improve the information on CHINA WOK OF PLEASANT VALLEY.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).