LITTLE CAESARS PIZZA
Buffalo Pizza, Inc.


Address: 1030 Payne Avenue, North Tonawanda, NY 14120

LITTLE CAESARS PIZZA (Health Operation# 726678) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 10, 2018.

Business Overview

NYS Health Operation ID 726678
Operation Name LITTLE CAESARS PIZZA
Food Service Description Food Service Establishment - Restaurant
Facility Address 1030 Payne Avenue
North Tonawanda
NY 14120
Municipality NO. TONAWANDA
County NIAGARA
Permitted Corporation Name BUFFALO PIZZA, INC.
Permitted Operator Name RONALD & PAMELA MARGETIN
Permit Expiration Date 04/30/2019
Local Health Department Niagara County
NYSDOH Gazetteer 310300

Inspection Results

Date: 2018-04-10 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Must send up to date workers comp insurance proof to the health department by 4/30/2018 to receive new permit and avoid a late fee. Notes- no specialty pizza hot holding at the time of the inspection, all cold holds less than 45dF, digital food testing thermometer available and accurate, hair restrained, hand barriers used, 3 bay sink okay with quat sanitizer, handwash sinks okay, prep sink okay with indirect drain, mop sink okay, dry storage area okay, permit posted, employee restroom okay, choke poster posted Will review time as public health control procedures with office supervision to ensure proper course of action followed.
Date: 2017-05-10 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations have been corrected.
Date: 2017-05-06 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Upon second reinspection, worker mentioned that more roof repairs were done, and during inspection, inspector noticed that most of the missing ceiling tiles have been replaced. A couple still missing in the mop sink area and one wall tile still missing in the dry bulk storage area crawl space section. Also mentioned to worker, the cases of soda pop being stored in the rear of the kitchen area are elevated above the floor on upside down empty soda pop containers, however, not easily accessable for cleaning underneath and need to be stored on an elevation that can be easily cleaned, sweeped, or vacuumed underneath.
Date: 2017-04-28 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Upon reinspection, according to manager on duty, at approximately 250pm, have been working on roof repairs, and still haven't replaced missing ceiling tiles and missing wall tile in mop sink area and dry bulk storage area. Still need more time. Will reinspect again in 7-14days.
Date: 2017-04-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Hair restraints and hand barriers ok, handwash stations ok, quat sanitizer conc. ok, 3 bay setup ok, single service articles ok, permit posted, walkin refrigerator ok, freezer ok, all refrigeration temps <45dF ok, all coldhold temps <45dF ok, hothold warming units >140dF ok. New choking poster given to be displayed. Previous choking poster taken down during remodeling and not found.
Date: 2016-04-12 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Take out only. 3 bay sink-ok. Wash, rinse, sanitize, air dry method. coolers <45dF, hot holds >140dF, glove/hair restraints-ok, quat sanitizer-ok, FTT-ok, restroom-ok, choking poster-ok. Gave handwash signs. Application, fee, Worker's comp, disability due by the end of the month to avoid late fee.
Date: 2015-04-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-04-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-16 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 8E: No thermometer present in chicken wing hot hold box. Owner placed thermometer inside box. Corrected 15B. Dust buildup on fan shields in walk-in cooler
Date: 2012-04-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-03-31 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-04-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

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Office Location

Street Address 1030 PAYNE AVENUE
City NORTH TONAWANDA
State NY
Zip 14120

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).