LORENZO'S PIZZERIA/PASSALACQUA
Sal Passalacqua


Address: 12 Fair Street, Carmel, NY 10512

LORENZO'S PIZZERIA/PASSALACQUA (Health Operation# 300815) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 22, 2010.

Business Overview

NYS Health Operation ID 300815
Operation Name LORENZO'S PIZZERIA/PASSALACQUA/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 12 Fair Street
Carmel
NY 10512
Municipality CARMEL
County PUTNAM
Permitted Operator Name SAL PASSALACQUA
Local Health Department Putnam County
NYSDOH Gazetteer 395000

Inspection Results

Date: 2010-09-22 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-02-09 Type: Inspection Violations: 0 critical, 9 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2009-12-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-10-09 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-05-27 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-03-31 Type: Inspection Violations: 1 critical, 8 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2008-10-22 Type: Re-Inspection Violations: critical, noncritical
Date: 2008-10-14 Type: Inspection Violations: critical, noncritical
Date: 2008-03-21 Type: Inspection Violations: critical, noncritical
Date: 2007-11-29 Type: Inspection Violations: critical, noncritical
Date: 2007-02-20 Type: Inspection Violations: critical, noncritical
Date: 2006-10-19 Type: Inspection Violations: critical, noncritical
Date: 2006-01-20 Type: Inspection Violations: critical, noncritical
Date: 2005-10-24 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 12 FAIR STREET
City CARMEL
State NY
Zip 10512

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
LORENZO'S PIZZERIA Lorenzo's Pizza Inc 12 Fair Street, Carmel, NY 10512 2017-02-07

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
SMALLEY INN T & T Cafe Inc. 57 Main Street, Carmel, NY 10512 2018-12-03
CHEFF'S ITALIAN DELI & MARKET Cheff's Deli & Market, Inc. 13 Fair Street, Carmel, NY 10512 2018-11-30
BAMBOO GARDEN Bamboo Garden 10512,inc. 3 Fair Street, Carmel, NY 10512 2018-10-15
PUTNAM COUNTY CORRECTIONAL KITCHEN Putnam County Sheriff's Office & Correctional Fac. 3 County Center, Carmel, NY 10512 2018-08-28
BAMBOO GARDEN Hong Chen 3 Fair Street, Carmel, NY 10512 2018-03-15
ARTHUR AVENUE DELI - Fair Street Arthur Avenue Gourment Food, Inc. 13 Fair Street, Carmel, NY 10512 2015-11-03
JUST IN THYME DELI AND MARKET Just In Thyme Deli and Market, LLC 13 Fair Street, Carmel, NY 10512 2017-01-30
BAMBOO GARDEN / LIN / Zhong Lin 3 Fair Street, Carmel, NY 10512 2013-08-30
EMPIRE HOUSE/Nao Lin Nao Lin 3 Fair Street, Carmel, NY 10512 2012-10-09
BAMBOO GARDEN/ jIN lIN 3 Fair Street, Carmel, NY 10512 2011-10-24

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).