PAESANOS BAKERY (Health Operation# 273829) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 25, 2019.
| NYS Health Operation ID | 273829 |
| Operation Name | PAESANOS BAKERY |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1661 Route 52 Route Fishkill NY 12524 |
| Municipality | FISHKILL |
| County | DUTCHESS |
| Permitted Corporation Name | PAESANO'S BAKERY INC |
| Permitted Operator Name | ANTHONY PAESANO |
| Permit Expiration Date | 01/31/2020 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 135500 |
| Date: 2019-01-25 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Reinspect in one month. Adequate temperatures observed: reach-in cooler half and half 43F, display case eclair 45F, walk-in cooler raspberry pastry 34F. |
||
| Date: 2018-07-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All items have been corrected. | ||
| Date: 2018-07-12 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Reinspect on or after 7/19/18. Adequate temperatures observed during inspection: walk-in cooler raw cookie dough 41F, front display cooler 44F, puclib area reach-in coolers custard filled bar 42F. |
||
| Date: 2018-02-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-01-19 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Reinspection in one month |
||
| Date: 2017-10-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Reinspection from previous report of 8/22/17. Items corrected | ||
| Date: 2017-08-22 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Rinspection in one month |
||
| Date: 2017-02-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-01-20 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Comments: 11D. Food debris on surfaces throughout kitchen 12D. Bathroom doors dirty 12DC. Bathroom sink has leak 14A. Flies in kitchen 15A. Debris on floors 15B. Unshielded light in walk-in-cooler 11D. Food debris on handles throughout kitchen |
||
| Date: 2016-10-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: reinspection from previous report of 10/5/16. items corrected. | ||
| Date: 2016-10-05 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2016-08-31 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-03-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-01-21 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean |
||
| Department of State (DOS) ID | 736369 |
| Entity Name | PAESANO'S BAKERY INC. |
| Initial DOS Filing Date | 1981-11-24 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | PAESANO |
| DOS Process Address |
14 Ridgeview Road Hopewell Junction NY 12533 |
| Location Name | PAESANO'S BAKERY INC. |
| Location Address |
Anthony Paesano Rt 52 Dutchess Pk Shopping Ctr Fishkill NY 12524 |
| Street Address | 1661 ROUTE 52 ROUTE |
| City | FISHKILL |
| State | NY |
| Zip | 12524 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| REDLINE DINER | Redline Diner LLC | 588 Route 9, Fishkill, NY 12524 | 2018-12-11 |
| LABYS | Laby's Inc | 73 Old Glenham Road, Fishkill, NY 12524 | 2018-12-07 |
| CILANTRO MEXICAN RESTAURANT | Aguila Restaurant Corp | 986 Main Street, Fishkill, NY 12524 | 2018-12-07 |
| MAYA CAFE AND CANTINA | Maya Cafe & Cantina Inc | 448 Route 9, Fishkill, NY 12524 | 2018-12-07 |
| RAMADA CONFERENCE CENTER FOOD SERVICE | 542 Route 9, Fishkill, NY 12524 | 2018-12-06 | |
| ATHENIAN I-84 DINER | Athenian I-84 Diner Corp | 853 Route 52, Fishkill, NY 12524 | 2018-12-06 |
| IL BARILOTTO | Eduardo Lauria | 1113 Main Street, Fishkill, NY 12524 | 2018-12-05 |
| SAPORE | Sapore LLC | 1108 Main Street, Fishkill, NY 12524 | 2018-12-05 |
| ELEVEN - 11 GRILLE & SPIRTS | Fishkill Food Art Inc | 1111 Main Street, Fishkill, NY 12524 | 2018-11-29 |
| COURTYARD BY MARRIOTT FISHKILL FOOD SERVICE | 17 Westage Drive, Fishkill, NY 12524 | 2018-11-29 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).