LINDA'S CATERING COMPANY
Linda Brown


Address: 2174 Adams Circle, Ransomville, NY 14131

LINDA'S CATERING COMPANY (Health Operation# 886914) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 1, 2019.

Business Overview

NYS Health Operation ID 886914
Operation Name LINDA'S CATERING COMPANY
Food Service Description Food Service Establishment - Catering Operation
Facility Address 2174 Adams Circle
Ransomville
NY 14131
Municipality LEWISTON
County NIAGARA
Permitted Operator Name LINDA BROWN
Permit Expiration Date 02/28/2019
Local Health Department Niagara County
NYSDOH Gazetteer 315200

Inspection Results

Date: 2019-03-01 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: Note: Digital thermometer used, all coolers <45 degrees F/thermometers OK, Freezers OK, Regular chlorine bleach sanitizer/ strips available & used, handwash station OK, hand barriers & hair restraints OK, restroom OK, storage OK, permit posted, choking poster OK, CPR kit OK.
Date: 2018-09-04 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Food testing thermometer ok, coolers >45°, gloves ok, sanitizer ok, sinks ok, storage ok, hair restraints ok, choking ok, cpr ok, restrooms ok Non operational inspection today
Date: 2018-03-01 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: non operational inspection. Coolers ok, dry storage ok, sinks ok, dish machine ok. restrooms ok thermometer, hair restraints, gloves ok. Answered questions.
Date: 2017-08-24 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Food testing thermometer ok, coolers <45°, hot holds >140°, bleach sanitizer ok, gloves ok, hair restraints ok, sinks ok, choking ok, cpr ok, restrooms ok, storage ok, permit ok
Date: 2017-02-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Hot hold - Clam cowder soup- 178oF. Violation # 6B has been corrected from previous inspection dated 2/2/17.
Date: 2017-02-15 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Violation #11A has been corrected. Note: Plans to move in new facility at 3F club on friday 2/17/16. Note: No soups being served today,only on fridays.
Date: 2017-02-03 Type: Inspection Violations: 1 critical, 1 noncritical
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: multiple accurate thermometers available, gloves tongs used, Cl- sanitizer bucket ~100pm, dishmachine cl- 50ppm, flip top unit (sliced tomatoes)- 39oF, walk-in cooler ok, freezer ok, dry storage area ok. microwave ok, ventilation hoods ok NOTE: walk-in cooler/ freezer shared with facility.
Date: 2016-07-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Note: Prep for dinner only at this time. No service at this time. Note: Did inspection in conjunction with Elks Lodge Inspection Coolers/Cold Holds: OK Hot Holds: >140oF Restrooms: OK Hair Restraint: OK Hand Barriers: OK High Temp Dish Machine: OK 3-Bay Sink (wash>rinse>sanitize (50ppm bleach)>air dry: OK Handwash Station: OK Indirectly Drained Sink: OK (On 3-Bay) Mop Sink: OK
Date: 2016-02-03 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Non Operational Inspection. Bleach available for sanitizer. Thermometers available and accurate. Coolers <45 degree F. Dry storage ok. Employee Restroom ok. Dish machine >170 degrees ok. Signage is all posted appropriately. Hand wash stations ok. Mop sink ok. 3 bay sink ok. REMINDER : SUBMIT PERMIT RENEWAL APPLICATION & FEE, WORKER'S COMP & DISABILITY INSURANCE PROOFS BY 2/29/2106.
Date: 2015-06-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-02-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 2174 ADAMS CIRCLE
City RANSOMVILLE
State NY
Zip 14131

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
NORTH COUNTRY DELI Patricia Budde 2174 Adams Circle, Ransomville, NY 14131 2012-06-02
LINDA'S CATERING COMPANY Linda Brown 2174 Adams Circle, Ransomville, NY 14131 2007-10-26

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).