PAPA JOHNS
Port Chester Papa Johns Inc.


Address: 117 North Main Street, Port Chester, NY 10573

PAPA JOHNS (Health Operation# 874728) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 20, 2018.

Business Overview

NYS Health Operation ID 874728
Operation Name PAPA JOHNS
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 117 North Main Street
Port Chester
NY 10573
Municipality RYE
County WESTCHESTER
Permitted Corporation Name PORT CHESTER PAPA JOHNS INC.
Permitted Operator Name MUHAMMAD NOUMAN
Permit Expiration Date 06/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590600

Inspection Results

Date: 2018-03-20 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: measured temperatures acceptable
Date: 2017-09-11 Type: Inspection Violations: 0 critical, 9 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14C: Pesticide application not supervised by a certified applicator
Comments: measured temperatures acceptable WARNING GIVEN, FAILURE TO CORRECT VIOLATIONS WILL RESULT IN FURTHER LEGAL ACTION
Date: 2016-07-08 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: update for Summons php-6220-16-mk-szs4-fse.
Date: 2016-02-09 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: update for Summons php-6220-16-mk-szs4-fse. Waiver option not available to establishment due to outstanding civil penalty and BOH order from summons PHP-5823-15-MK-EKK3-FSE. Establishment must show at hearing. no changes to menu board since last inspection. Copy of new take out menu obtained at this time
Date: 2016-01-26 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: update for Summons php-6220-16-mk-szs4-fse. Waiver option not available to establishment due to outstanding civil penalty and BOH order from summons PHP-5823-15-MK-EKK3-FSE. Establishment must show at hearing. take out menu and photos of menu board taken at this time. note: allergy notification posted on wall adjacent to menu board.
Date: 2016-01-08 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: measured temperatures acceptable. **re-inspection to occur in or about 2 weeks. Summons php-6220-16-mk-szs4-fse issued at this time for calorie not not present on menu board. Waiver will be issued upon re-inspection ONLY IF calories have been posted on the menu board for each food item.
Date: 2015-12-04 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-07-06 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2015-01-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-07-25 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
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Office Location

Street Address 117 NORTH MAIN STREET
City PORT CHESTER
State NY
Zip 10573

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).