BAMBU RESTAURANT & NIGHTCLUB (Health Operation# 738991) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 26, 2018.
| NYS Health Operation ID | 738991 |
| Operation Name | BAMBU RESTAURANT & NIGHTCLUB |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
30 Broad Street Port Chester NY 10573 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted Corporation Name | BAMBU RESTAURANT & NIGHTCLUB INC. |
| Permitted Operator Name | ALEJANDRO ALIAGA JR. |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590600 |
| Date: 2019-01-31 | Type: Inspection |
Violations:
0 critical,
20 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Comments: measured temperatures acceptable. re-inspection to occur in or about 4 weeks. WARNING GIVEN for repeat violations. failure to correct will result in further legal action |
||
| Date: 2018-11-26 | Type: Re-Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: measured temperatures acceptable. violations to be corrected by next routine inspection |
||
| Date: 2018-11-05 | Type: Inspection |
Violations:
0 critical,
22 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: measured temperatures acceptable re-inspection to occur in or about 3 weeks |
||
| Date: 2018-06-26 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: measured temperatures acceptable. |
||
| Date: 2018-04-20 | Type: Inspection |
Violations:
2 critical,
16 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Comments: measured temperatures acceptable. **re-inspection to occur in or about 3 weeks |
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| Date: 2017-04-10 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: re-inspection to occur in or about 3 weeks REPEAT VIOLATIONS WILL RESULT IN FURTHER LEGAL ACTION ceiling tiles to be changed to smooth and easily cleanable |
||
| Date: 2017-03-21 | Type: Inspection |
Violations:
1 critical,
27 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14C: Pesticide application not supervised by a certified applicator Item 8F: Improper thawing procedures used |
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| Department of State (DOS) ID | 3916022 |
| Entity Name | BAMBU RESTAURANT & NIGHTCLUB INC. |
| Initial DOS Filing Date | 2010-02-23 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | ALEJANDRO ALIAGA |
| DOS Process Address |
29 North Main Street Port Chester NY 10573 |
| Location Address |
29 North Main Street Port Chester NY 10573 |
| Street Address | 30 BROAD STREET |
| City | PORT CHESTER |
| State | NY |
| Zip | 10573 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EL VOLCAN | El Volcan Latin International Restaurant, Inc. | 30 Broad Street, Port Chester, NY 10573 | 2009-09-11 |
| EL VOLCAN | El Volcan Latin International Restaurant Inc | 30 Broad Street, Port Chester, NY 10573 | 2006-12-07 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RINCONCITO SALVEDORENO | Rinconcito Salvedoreno Inc. | 20 Broad Street, Port Chester, NY 10573 | 2018-10-09 |
| CRIOLLITO RESTAURANT | Criollito Restaurant Inc. | 138 Irving Avenue, Port Chester, NY 10573 | 2018-09-14 |
| NICO'S CHICKEN | Nico's Chicken, Inc. | 137 Irving Avenue, Port Chester, NY 10573 | 2018-02-22 |
| AQUI ES SANTA FE | Aqui Es Santa Fe LLC | 32 Broad Street, Port Chester, NY 10573 | 2015-01-06 |
| DELICIAS COLOMBIANAS | Aura Lopez | 36 Broad Street, Port Chester, NY 10573 | 2013-07-26 |
| SOSA'S PIZZERIA | Sosas Pizzeria Restaurant, Inc. | 147 Irving Avenue, Port Chester, NY 10573 | 2012-10-23 |
| HOLLYWOOD CHICKEN | Hollywood Chicken, Inc. | 216 Westchester Avenue, Port Chester, NY 10573 | 2018-11-16 |
| EL TIO RESTAURANT | Mexican-amer El Tio Rstnt · Mexican-american El Tio Ltd. | 143 Westchester Avenue, Port Chester, NY 10573 | 2018-11-09 |
| COALS | Coals 2 Inc. | 35 1/2 North Main Street, Port Chester, NY 10573 | 2018-11-09 |
| POLLO A LA BRASA MISTI RESTAURANT | Pollo A La Brasa Misti Restaurant, Inc. | 110 North Main Street, Port Chester, NY 10573 | 2018-10-11 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).