FALLS DINER AND CATERING (Health Operation# 846321) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 11, 2018.
| NYS Health Operation ID | 846321 |
| Operation Name | FALLS DINER AND CATERING |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
235 Myers Corners Road Wappingers Falls NY 12590 |
| Municipality | WAPPINGER |
| County | DUTCHESS |
| Permitted Corporation Name | FALLS DINER AND CATERING INC. |
| Permitted Operator Name | PAULA KASTANIS |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 136800 |
| Date: 2018-12-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Reinspection from previous report of 12/4/2018. Items corrected. | ||
| Date: 2018-12-04 | Type: Inspection |
Violations:
5 critical,
6 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Reinspection to be conducted on or after one week |
||
| Date: 2018-07-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-06-12 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: All cold storage equipment checked and temperatures code compliant. Facility appears clean and well maintained. Reinspection in 1-2 weeks. |
||
| Date: 2018-02-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Adequate temperatures observed - prep cooler roast beef 45F, dessert cooler 41F, walk-in cooler raw chicken 40F. |
||
| Date: 2017-10-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: all temps up to code | ||
| Date: 2017-05-05 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations from the previous inspection have been fixed. | ||
| Date: 2017-04-28 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Lemon walk-in cooler 42F, sliced lemon dessert cooler 41F, butter bread station cooler 39F. Reinspect in one week. |
||
| Date: 2016-09-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-03-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-08-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-03-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-10-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-05-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-04-30 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Comments: 5C. Observed on shelf under grill, apx 3 lbs cooked homefries, 68F. Chef did not know how long they were out of temperature. CDI:voluntarily discarded. |
||
| Date: 2013-11-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Department of State (DOS) ID | 4423599 |
| Entity Name | FALLS DINER AND CATERING INC. |
| Initial DOS Filing Date | 2013-06-27 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | FALLS DINER AND CATERING INC. |
| DOS Process Address |
399 Noxon Road Poughkeepsie NY 12603 |
| Street Address | 235 MYERS CORNERS ROAD |
| City | WAPPINGERS FALLS |
| State | NY |
| Zip | 12590 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WHISKEY JACK SALOON | Wild Wild West Corp | 235 Myers Corners Road, Wappingers Falls, NY 12590 | 2018-09-12 |
| PORTOFINO PIZZA AND PASTA | Abaz, LLC | 235 Myers Corners Road, Wappingers Falls, NY 12590 | 2018-08-28 |
| CIAO BELLA PIZZERIA | Jjr 123 Inc | 235 Myers Corners Road, Wappingers Falls, NY 12590 | 2013-04-30 |
| JOEY'S ITALIAN AMERICAN RESTAURANT | J.t.d. Enterprises of Dutchess Co LLC | 235 Myers Corners Road, Wappingers Falls, NY 12590 | 2012-06-19 |
| LE FONTANE PIZZERIA & RESTAURANT | Le Fontane Pizzeria Inc | 235 Myers Corners Road, Wappingers Falls, NY 12590 | 2010-03-10 |
| CAPPIELLO'S PIZZERIA & RESTAURANT | Michael Cappiello | 235 Myers Corners Road, Wappingers Falls, NY 12590 | 2009-12-16 |
| BELLA MIA PIZZERIA | Anthony De Rubeis | 235 Myers Corners Road, Wappingers Falls, NY 12590 | 2008-10-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LEO'S ITALIAN RESTAURANT & PIZZERIA | Dgf Stadium Corp | 1475 Route 9d, Wappingers Falls, NY 12590 | 2018-12-12 |
| GROUND HOG | The Ground Hog Inc | 2703 West Main Street, Wappingers Falls, NY 12590 | 2018-12-11 |
| DOUBLE O GRILL- (WAPPINGER) | Double O Grill Inc. | 1536 Route 9, Wappingers Falls, NY 12590 | 2018-12-11 |
| OUTBACK STEAKHOUSE #3354 | Outback Steakhouse of Flordia LLC | 1510 Route 9, Wappingers Falls, NY 12590 | 2018-12-05 |
| DANIELS DELI | Daniels Deli Inc | 2554 South Avenue, Wappingers Falls, NY 12590 | 2018-12-04 |
| LAST CHANCE BAR & RESTAURANT | Gkur LLC | 946 Route 376, Wappingers Falls, NY 12590 | 2018-12-04 |
| R C KETCHAM HIGH SCHOOL | Wappingers Central School District | Myers Corners Road, Wappingers Falls, NY 12590 | 2018-12-04 |
| IN AND OUT DELI & CATERING | In and Out Deli & Catering, LLC | 91 New Hackensack Road, Wappingers Falls, NY 12590 | 2018-12-04 |
| ANTONELLAS II | Angelo Dellicarpini | 1830 South Road, Wappingers Falls, NY 12590 | 2018-11-29 |
| VICTOR L BARCONE VFW POST 5913 | George Hemroth | 8 School Street, Wappingers Falls, NY 12590 | 2018-11-28 |
Please comment or provide details below to improve the information on FALLS DINER AND CATERING.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).