QUARTER MOON CAFE (Health Operation# 455788) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 3, 2018.
| NYS Health Operation ID | 455788 |
| Operation Name | QUARTER MOON CAFE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
53 Main Street Delhi NY 13753 |
| Municipality | DELHI |
| County | DELAWARE |
| Permitted Corporation Name | TASTE OF THE CATSKILLS, INC. |
| Permitted Operator Name | Jonah Shaw |
| Permit Expiration Date | 04/30/2020 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 122100 |
| Date: 2018-08-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Temperatures adequate throughout. Numerous bags of ice placed into cooler to address cold holding issues from previous years. Gloves being worn and available. |
||
| Date: 2017-08-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2017-07-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted at time of inspection. All temperatures adequate throughout. No cooking happening at time of inspection. | ||
| Date: 2016-08-05 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Ommegang Festival. Walk in cooler temperature being affected by extreme use of door to outside by busy employees. Discussed need with operator to ensure monitoring of temperature. Products moved away from door at time of inspection and ice added to cooler to aid in temperature control. Also discussed proper protection of food products on trailer from environmental contamination. Please update email to [email protected]. |
||
| Date: 2015-10-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Discussed deficiencies with the operatot. The Fire Suppression System on the Ventilation Hood was inspected in May 2015. According to the owner, the cafe is not open and they use this facility as a commissary for their catering business. Their was no food in the Walk-In for the Catering business. The food in the Walk-In Cooler was for the Store, but the Catering Business does store their food in the Walk-In when they are operating. The operate from May/June through early September, mainly for Weddings and also at A Taste of the Catskills Festival. Report e-mailed. |
||
| Date: 2014-11-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations at time of inspection. Last operation Feb 14 2014. Kitchen use for commissary and catering serves. | ||
| Date: 2013-11-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Facility not in operation, No Violations Noted | ||
| Date: 2012-11-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-03-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-04-10 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2007-12-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2007-08-16 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8F: Improper thawing procedures used Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2006-12-14 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14A: Insects, rodents present Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Department of State (DOS) ID | 2856351 |
| Entity Name | TASTE OF THE CATSKILLS, INC. |
| Initial DOS Filing Date | 2003-01-14 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | TASTE OF THE CATSKILLS, INC. |
| DOS Process Address |
53 Main Street Delhi NY 13753 |
| Location Name | TASTE OF THE CATSKILLS, INC. |
| Location Address |
53 Main St Delhi NY 13753 |
| Street Address | 53 MAIN STREET |
| City | DELHI |
| State | NY |
| Zip | 13753 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Kathy's Corner Cafe-Food Service | Kathaleen Pierce | 53 Main Street, Canaseraga, NY 14822 | 2018-10-24 |
| GRIZLE T'S, LLC | Grizle T's, LLC | 53 Main Street, Saranac Lake, NY 12983 | 2018-08-22 |
| MOONLIGHT CAFE | Aly Elmashad | 53 Main Street, New Paltz, NY 12561 | 2018-07-17 |
| NEW NO. 1 RESTAURANT | Shu Fang Zheng | 53 Main Street, Tarrytown, NY 10591 | 2015-10-30 |
| TAQUERIA LA PERLA POBLANITA | Taqueria La Perla Poblanita Inc. | 53 Main Street, Tarrytown, NY 10591 | 2019-01-17 |
| THE MILLERTON INN/FOOD | 53 Main Street, Millerton, NY 12546 | 2018-12-06 | |
| TAUNY Center | Traditional Arts In Upstate New York, Inc. | 53 Main Street, Canton, NY 13617 | 2018-07-17 |
| Cricket's Coffee Company LLC | Cricket's Coffee Company, LLC | 53 Main Street, Geneseo, NY 14454 | 2018-02-22 |
| SAMULDRALA FOOD CATERING @ QUARTER MOON C | Sridhor Samudrala | 53 Main Street, Delhi, NY 13753 | 2017-07-18 |
| NUMBER NINE REST @SIMMONS WAY RESTAURANT | 53 Main Street, Millerton, NY 12546 | 2015-04-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PICC'S PUB | J & J Picc's | 66 Main Street, Delhi, NY 13753 | 2018-09-06 |
| COUNTRY STORE | West Hancock Country Store · Verona Oil Company, Inc. | 2 Kingston Street, Delhi, NY 13753 | 2018-07-06 |
| MY HERO | My Hero Deli | 77 Main Street, Delhi, NY 13753 | 2017-08-22 |
| TUNA III JAPANESE RESTAURANT | Tuna IIi, LLC | 82 Main Street, Delhi, NY 13753 | 2017-07-18 |
| DCNP-DELHI SERVICE@ 1ST PRESBYTERIAN CHURCH | Delaware Co. Nutrition Site · Delaware Opportunities, Inc. | 6 Clinton Street, Delhi, NY 13753 | 2016-02-04 |
| CROSS ROADS CAFE | Pamela Guy | 80 Main Street, Delhi, NY 13753 | 2018-07-06 |
| TUNA III JAPANESE RESTAURANT | 82 Main Street, Delhi, NY 13753 | 2007-03-07 | |
| BAGELS-N-CREAM | Vita Noviello | 2 Elm Street, Delhi, NY 13753 | 2018-07-16 |
| DELHI DINER | Delhi Diner LLC | 95 Main Street, Delhi, NY 13753 | 2018-07-06 |
| DELHI ELEMENTARY SCHOOL CAFETERIA | Delaware Academy Central School District At Delhi | 2 Sheldon Drive, Delhi, NY 13753 | 2018-02-09 |
Please comment or provide details below to improve the information on QUARTER MOON CAFE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).