YESHIVAS HMETZYONUM Food Service (Health Operation# 350060) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 11, 2018.
| NYS Health Operation ID | 350060 |
| Operation Name | YESHIVAS HMETZYONUM Food Service |
| Food Service Description | Food Service Establishment - Bakery |
| Facility Address |
91 Armstrong Park Road Fleischmanns NY 12430 |
| Municipality | MIDDLETOWN |
| County | DELAWARE |
| Permit Expiration Date | 08/27/2018 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 126300 |
| Date: 2018-07-11 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Plumbing for prep sink needs to be fixed as soon as possible. All food items are to be stored at least 6 inches off of all floor surfaces. All food items found within proper food temperatures. |
||
| Date: 2017-08-03 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8G: Raw foods not properly washing prior to serving Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Comments: All refrigeration working properly. All food within proper temperatures. |
||
| Date: 2016-08-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: All food temperatures adequate. Serving areas appropriate, cleaned after each meal. Discussion with kitchen manager about importance of discarding all remaining food after each meal. Fix damaged walls on dry storage areas. Potato peeler being moved to first floor in kitchen with proper drainage with air gap once installed. |
||
| Date: 2015-07-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Walk-in cooler floor is to be secured properly and sealed. Leak at 3 bay sink is being addressed by camp. |
||
| Date: 2014-08-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Dry storage area for campers had one 5 lbs bag of rice not properly protected, item properly closed. |
||
| Date: 2013-07-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Main kitchen- regular inspection | ||
| Date: 2012-07-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-07-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-06-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-07-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-07-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2007-08-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2007-05-29 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-07-20 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 91 ARMSTRONG PARK ROAD |
| City | FLEISCHMANNS |
| State | NY |
| Zip | 12430 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| 566805 Yeshivas Hmetzyonum Summer Feeding | 91 Armstrong Park Road, Fleischmanns, NY 12430 | 2018-07-11 | |
| 566804Yeshivas Ketuna Summer Feeding | 91 Armstrong Park Road, Fleischmanns, NY 12430 | 2018-07-11 | |
| 3500Yeshivas Hmetzyonum SED | Yeshiva Meyzyonim Dsatmar Boro | 91 Armstrong Park Road, Fleischmanns, NY 12430 | 2011-07-13 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Oppenheimer's Food Service | 400 Lake Street, Fleischmanns, NY 12430 | 2018-08-02 | |
| USA Shaolin-Food Service | 383 Breezy Hill Road, Fleischmanns, NY 12430 | 2018-08-02 | |
| LA CABANA | Lacabana Mexican Restaurant · La Cabana Mexican Restaurant & Motel, Inc. | 966 Main Street, Fleischmanns, NY 12430 | 2018-04-20 |
| Food Service Spillian, LLC | 50 Todd Mountain Road, Fleischmanns, NY 12430 | 2018-08-02 | |
| GOATIE WHITES | Goatie Whites, LLC | 46 Depot Street, Fleischmanns, NY 12430 | 2018-07-27 |
| 566805 Yeshivas Hmetzyonum Summer Feeding | 91 Armstrong Park Road, Fleischmanns, NY 12430 | 2018-07-11 | |
| 566804Yeshivas Ketuna Summer Feeding | 91 Armstrong Park Road, Fleischmanns, NY 12430 | 2018-07-11 | |
| MI LUPITA MEXICAN CAFE | Martin Morales | 967 Main Street, Fleischmanns, NY 12430 | 2016-07-14 |
| 3500Yeshivas Hmetzyonum SED | Yeshiva Meyzyonim Dsatmar Boro | 91 Armstrong Park Road, Fleischmanns, NY 12430 | 2011-07-13 |
| FLEISCHMANNS PIZZA COMPANY | Elizabeth Schaffner-morell | 932 Main Street, Fleischmanns, NY 12430 | 2011-06-22 |
Please comment or provide details below to improve the information on YESHIVAS HMETZYONUM Food Service.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).