KING'S WOK
Lyh Corp


Address: 1353 Ulster Avenue, Kingston, NY 12401

KING'S WOK (Health Operation# 316239) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 10, 2011.

Business Overview

NYS Health Operation ID 316239
Operation Name KING'S WOK/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1353 Ulster Avenue
Kingston
NY 12401
Municipality ULSTER
County ULSTER
Permitted Corporation Name LYH CORP
Permitted Operator Name MEE LIN AW
Local Health Department Ulster County
NYSDOH Gazetteer 556700

Inspection Results

Date: 2011-03-10 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-10 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Date: 2011-01-03 Type: Inspection Violations: 1 critical, 10 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Date: 2010-04-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2010-03-08 Type: Inspection Violations: 0 critical, 7 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11D: Non food contact surfaces of equipment not clean
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2009-05-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2009-05-04 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2009-04-13 Type: Inspection Violations: 2 critical, 9 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2008-09-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-08-25 Type: Inspection Violations: 1 critical, 8 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2007-04-25 Type: Inspection Violations: critical, noncritical
Date: 2007-03-19 Type: Inspection Violations: critical, noncritical
Date: 2006-11-21 Type: Inspection Violations: critical, noncritical
Date: 2006-11-02 Type: Inspection Violations: critical, noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
KING'S WOK Xiao Chai Wang 6081 Victor Manchester Road, Farmington, NY 14425 2014-02-20

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
KINGSTON WOK Lyh Corp 1353 Ulster Avenue, Kingston, NY 12401 2017-04-10

Office Location

Street Address 1353 ULSTER AVENUE
City KINGSTON
State NY
Zip 12401

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
1353 KINGSTON WOK LLC Kebo Wang 1353 Ulster Avenue, Kingston, NY 12401 2018-07-10
KINGSTON WOK Lyh Corp 1353 Ulster Avenue, Kingston, NY 12401 2017-04-10

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).