VILLAGE PIZZA & ICE CREAM (Health Operation# 316156) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 25, 2015.
| NYS Health Operation ID | 316156 |
| Operation Name | VILLAGE PIZZA & ICE CREAM/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
81 North Chestnut Street New Paltz NY 12561 |
| Municipality | NEW PALTZ |
| County | ULSTER |
| Permitted Corporation Name | FALCORE CORP. |
| Permitted Operator Name | ANTHONY PRIZZIA |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 555900 |
| Date: 2015-02-25 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-02-06 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-04-15 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2013-02-06 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-04-13 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2011-04-12 | Type: Inspection |
Violations:
0 critical,
14 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2010-05-21 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Department of State (DOS) ID | 2322761 |
| Entity Name | FALCORE CORP. |
| Initial DOS Filing Date | 1998-12-08 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | FALCORE CORP. |
| DOS Process Address |
14 Lily Lake Road Highland NY 12528 |
| Location Name | FALCORE CORP. |
| Location Address |
14 Lily Lake Road Highland NY 12528 |
| Street Address | 81 NORTH CHESTNUT STREET |
| City | NEW PALTZ |
| State | NY |
| Zip | 12561 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VILLAGE PIZZA | Paltz Pizza Inc. | 81 North Chestnut Street, New Paltz, NY 12561 | 2018-08-13 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TOKYO SUSHI & CHA, INC. | Kyungja Kim | 117 Main Street, New Paltz, NY 12561 | 2018-10-15 |
| ANATOLIA RESTAURANT CORP. | Oguz Demiray | 76 Main Street, New Paltz, NY 12561 | 2018-10-09 |
| NEW CHINA HOUSE | Sing W Gardens Inc. | 102 Main Street, New Paltz, NY 12561 | 2018-09-26 |
| THE BAKERY | The Bakery At New Paltz, Inc. | 13a North Front Street, New Paltz, NY 12561 | 2018-09-24 |
| BANGKOK CAFE | Bangkok Cafe New Paltz LLC | 119 Main Street, New Paltz, NY 12561 | 2018-08-17 |
| HUGUENOT CREAMERY | Patricia Walker | 78 Main Street, New Paltz, NY 12561 | 2018-08-14 |
| MEXICALI BLUE, INC. | Mexicali, Inc. | 87 Main Street, New Paltz, NY 12561 | 2018-07-27 |
| MURPHY'S ALE HOUSE | 107 Main Street Restaurant Corp. | 107 Main Street, New Paltz, NY 12561 | 2018-07-27 |
| MEXICAN KITCHEN | Adam Monteverde | 15 1/2 North Front Street, New Paltz, NY 12561 | 2018-05-01 |
| HOKKAIDO JAPANESE RESTAURANT | South Pacific Island Corp. | 18 Church Street, New Paltz, NY 12561 | 2018-04-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).