Burger King Restaurant #296 (Health Operation# 292735) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 15, 2018.
| NYS Health Operation ID | 292735 |
| Operation Name | Burger King Restaurant #296 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
6300 Thompson Road Syracuse NY 13206 |
| Municipality | DEWITT |
| County | ONONDAGA |
| Permitted Corporation Name | Carrols Corporation |
| Permitted Operator Name | Paul Flanders |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 335300 |
| Date: 2018-05-15 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: At inspection consultation , Managers signature was not entered "save". Inspector signed in office May 16th 2018 |
||
| Date: 2017-11-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2016-06-09 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-05-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-04-21 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-07-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-25 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-08-12 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-07-23 | Type: Inspection |
Violations:
0 critical,
19 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2012-12-27 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-12-03 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Burger King Restaurant #261 | Carrols Corporation | 7589 Oswego Road, Liverpool, NY 13090 | 2018-05-08 |
| Burger King Restaurant #378 | Carrols Corporation | 621 Butternut Street, Syracuse, NY 13208 | 2018-04-02 |
| Burger King Restaurant #250 | Carrols Corporation | 4734 Onondaga Boulevard, Syracuse, NY 13219 | 2018-02-05 |
| Burger King Restaurant #476 | Carrols Corporation | 955 West Genesee Street, Syracuse, NY 13204 | 2018-01-25 |
| BURGER KING #463 | Carrols Corporation | 851 Second Avenue, Troy, NY 12182 | 2017-12-20 |
| Burger King Restaurant #293 | Carrols Corporation | 7843 Brewerton Road, Cicero, NY 13039 | 2019-02-15 |
| Burger King Restaurant #417 | Carrols Corporation | 4035 Route 31, Liverpool, NY 13090 | 2018-08-02 |
| Burger King Restaurant #294 | Carrols Corporation | 508 Oswego Road, Liverpool, NY 13088 | 2012-01-11 |
| BURGER KING #420 | Carrols Corporation | 1649 Columbia Tpk., Castleton, NY 12033 | 2010-03-16 |
| BURGER KING (#339) | Bruger King (#339) · Carrols Corporation | 650 Lee Boulevard, Jefferson Valley, NY 10535 | 2009-04-07 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 230420 |
| Entity Name | CARROLS CORPORATION |
| Initial DOS Filing Date | 1968-11-14 |
| Entity Type | FOREIGN BUSINESS CORPORATION |
| DOS Process Name | C/O CORPORATION SERVICE COMPANY |
| DOS Process Address |
80 State Street Albany NY 12207 |
| Street Address | 6300 Thompson ROAD |
| City | Syracuse |
| State | NY |
| Zip | 13206 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Seniora Pizzeria and Deli | Mike Wady | 6325 Thompson Road, Syracuse, NY 13206 | 2018-09-17 |
| Thompson Road Tavern | 6266 Thompson Road Corporation | 6266 Thompson Road, Syracuse, NY 13206 | 2018-03-09 |
| Manuel's Kitchen | Manuel Gonzalez | 6259 Thompson Road, Syracuse, NY 13206 | 2013-04-03 |
| Tim Hortons USA | Laurjen, LLC | 6227 Thompson Road, Syracuse, NY 13206 | 2015-11-19 |
| Jreck Subs | Syracuse Fast Food Corp. East | 6376 Thompson Road, Syracuse, NY 13206 | 2018-05-21 |
| Nicks Pizza | Patricia Lynch | 6380 Thompson Road, Syracuse, NY 13206 | 2018-02-20 |
| Dunkin Donuts | Rcjflc Management, Inc. | 6384 Thompson Road, Syracuse, NY 13206 | 2015-01-15 |
| East Wok Restaurant | East Wok Restaurant Inc. | 6382 Thompson Road, Syracuse, NY 13206 | 2014-11-19 |
| Rise and Shine Diner | The New Italian Affair, Inc. | 6393 Thompson Road, Syracuse, NY 13206 | 2012-10-23 |
| Park Hill - 4 Day Pre-K | Chartwells Dining Services | 303 Roby Avenue, East Syracuse, NY 13057 | 2018-10-22 |
Please comment or provide details below to improve the information on Burger King Restaurant #296.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).