NIAGARA COUNTY JAIL (Health Operation# 286101) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 30, 2018.
| NYS Health Operation ID | 286101 |
| Operation Name | NIAGARA COUNTY JAIL |
| Food Service Description | Institutional Food Service - Institution Food Service |
| Facility Address |
5526 Niagara Street Extension Lockport NY 14094 |
| Municipality | LOCKPORT |
| County | NIAGARA |
| Permitted Corporation Name | TRINITY SERVICES GROUP, INC. |
| Permitted Operator Name | TRINITY SERVICES GROUP, INC. |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 315300 |
| Date: 2019-01-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Hot holds are all >140°F, food thermometer is accurate and available for use. Cold holds are all <45°F, thermometers are in place. Wipe towel buckets are at ~200ppm quat. 3-bay sink is wash-->rinse-->sanitize ~200ppm quat-->air dry. Dish machine is >170°F rinse cycle. Hair is restrained and hand barriers are used. Mop sink has a back flow prevention device, Food rinse sink is indirectly draining, Hand wash stations are ok. Choking poster and permit all ok Restrooms have self closing doors, covered receptacles, hand wash signs, hot and cold running water |
||
| Date: 2018-08-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Restrooms: OK Handwash Station: OK Mop Sink: OK Indirectly Drained Sink: OK 3-Bay Sink (wash>rinse>sanitize [200 ppm Quat]>air dry): OK Heat Based Dish Machine (170oF): OK Wipe Cloth Bucket (200 ppm Quat): OK Food Testing Thermometer: OK/Calibrated/Used Properly Cold Holds/Coolers: <45oF Hot Holds: >140oF Cooking Temps: OK Cooling Procedure (120-70oF in two hours; 70-45oF in additional four hours): OK/Discussed Reheating Procedure (>165oF in less than two hour): OK/Discussed Storage Practices: OK Hand Barriers: OK Hair Restraints: OK Choke Poster: OK Permit Posted: OK Menu Sloppy Joe: 180oF Green Beans: 168oF Potatoes:170oF Applesauce: 40oF | ||
| Date: 2018-01-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Notes: Food testing thermometer ok. All hot holds >140F, temperature logs kept and template log given today. All cold holds and coolers <45F. Handwashing, gloves and hair restraints ok. Restroom ok. Storage rooms ok. Designated dented can area for return-ok. The dish room floor is scheduled to be stripped and resurfaced. Quat sanitizer ok. High temp dish machine ok. Gave Basic Food Safety Course schedule, cooking and cooling pamphlet and 4 new handwash signs. Gave and discussed food worker sick policy. | ||
| Date: 2017-08-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: suggested temperature log to be kept for cooking with time and temp noted. Necessary time of prep can allow for some food to be lowerd in temp. Food testing thermometer present, dishwashing machine OK, sanitizer OK, restrooms OK, all coolers and cold holds <45dF, hair restraints and gloves used | ||
| Date: 2017-01-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Food testing thermometer ok, quat sanitizer at 200 ppm ok, coolers <45°, hot holds >140°, walk in coolers and walk in freezer ok, high temp dishwasher ok, gloves ok, hair restraints ok, restrooms ok, choking ok Cold Lunch Today Deli Sandwiches 43° Applesauce | ||
| Date: 2016-12-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Food testing thermometer ok, cooking temps ok, hot holds >140°, coolers <45°, gloves ok, hair restraints ok, walk in coolers and freezer ok, dishwashers ok, restrooms ok | ||
| Date: 2016-01-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: both dishwashers ok, 3 bay sink ok, all hot holds ok, all coolers ok, gloves and hair restraints in use | ||
| Date: 2015-04-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-01-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-04-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 11 A - HIGH TEMP AUTO DISHWASHER AWAITING SERVICE DUE TO LOW WATER TEMP, KITCHEN MANUALLY DIPPING ALL ITEMS IN LARGE CONTAINER OF QUAT SANITIZER, WHEN CHECKED QUAT WAS LOW ( < 100 PPM ), REMADE AND CORRECTED |
||
| Date: 2014-01-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 8 A - WALKIN COOLER #1: EMPLOYEE FOOD, (OPEN POP, ETC) STORED ON SHELF NEXT TO KITCHEN FOOD 8 B - ICE DISPENSER: METAL ICE SCOOP IN ICE, INCLUDING HANDLE 11 A - 3 BAY SINK HAS AUTO QUAT SANITIZER DISPENSER: BEING USED INCORRECTLY, SOLUTION TOO DILUTE, CORRECTED 11 B - SANITIZING CHLORINE BUCKETS MADE INCORRECTLY, CORRECTED |
||
| Date: 2013-01-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-01-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 11A High temp dishwasher not sanitizing 12E Handwash station by dry storage missing paper towels, has slow drain, handwash station by dishroom missing soap |
||
| Date: 2011-05-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15a- wall at dish machine in niagara nutrition area - peeling paint and turning black. was painted a couple of months ago |
||
| Date: 2011-01-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 12E Soap missing from handwash station by dish room, paper towel dispenser broken at handwash station by walkin cooler 15A Wall behind dishwasher used by Niagara Nutrition-paint peeling, some grime accumulation |
||
| Date: 2010-09-02 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 11A Dishwasher not sanitizing - reinspection required 11C No bleach solution available 12C Faucet/ hose in dishwash area leaks 12C Drain on floor below dishwash machine is plugged up - water leaking onto floor 12E Paper towel dispenser above handwash sink is empty - Repeat 15A Floor below dishwash machine is pitted - Repeat 15A Ceiling on jail side has chipping, peeling paint. Dishwash area also |
||
| Date: 2010-01-21 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 11A Dishmachine near brown tray area not sanitizing 12E Paper towels missing from handwash stations in kitchen and employee restroom-CORRECTED 15A Ceiling near dishmachine in brown tray area has mold spots 15A Floor around dishmachine in brown tray area pitted/worn-no longer easily cleanable 15B Fan covers in walkin coolers have dust accumulation |
||
| Date: 2009-07-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 12e- handwash sink by cart area does not have paper towels and soap 15a- floor by brown tray dish machine area has worn areas and gouges. Will be replacing dish machine and will work on it then 11a- dish machine for brown trays is not reaching a high enough temp to sanitize |
||
| Date: 2009-01-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B Crystal Tips ice cube machine on the right hand side has water leaking down the front of the machine |
||
| Date: 2008-09-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 12c- plumbing above handwash sink near dish machine leaks |
||
| Date: 2008-02-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-01-31 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: 11a- high temp dish machine is not sanitizing 12d- paper towel dispenser is missing in restroom |
||
| Date: 2006-01-27 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Orange County Correctional Facility | Trinity Services Group, Inc. | 110 Wells Farm Road, Goshen, NY 10924 | 2018-11-19 |
| WEST SIDE SENIOR CENTER | Trinity Services Group, Inc. | 717 Court Street, Utica, NY 13502 | 2018-07-03 |
| NOYES MANOR APARTMENTS | Trinity Services Group, Inc. | 600 West Hinds Avenue, Sherrill, NY 13461 | 2018-06-12 |
| FORESTPORT COMMUNITY CENTER | Trinity Services Group, Inc. | Woodhull Road, Forestport, NY 13338 | 2018-05-29 |
| BOONVILLE SENIOR CENTER | Trinity Services Group, Inc. | 105 Ann Street, Boonville, NY 13309 | 2018-05-29 |
| NEW HARTFORD ADULT DINING & AC | Trinity Services Group, Inc. | 1 Sherman Street, New Hartford, NY 13413 | 2018-05-02 |
| SOUTH ROME SENIOR CITIZENS INC | Trinity Services Group, Inc. | 112 Ridge Street, Rome, NY 13440 | 2018-04-06 |
| PERRETTA TWIN TOWERS | Trinity Services Group, Inc. | 509 Second Street, Utica, NY 13501 | 2018-04-02 |
| PARKWAY SENIOR CENTER | Trinity Services Group, Inc. | 220 Memorial Parkway, Utica, NY 13501 | 2018-03-28 |
| NORTH UTICA SENIOR CENTER | Trinity Services Group, Inc. | 50 Riverside Drive, Utica, NY 13502 | 2018-03-26 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 4313082 |
| Entity Name | TRINITY SERVICES GROUP, INC. |
| Initial DOS Filing Date | 2012-10-25 |
| Entity Type | FOREIGN BUSINESS CORPORATION |
| DOS Process Name | COGENCY GLOBAL INC. |
| DOS Process Address |
122 East 42nd Street 18th Floor New York NY 10168 |
| Location Address |
477 Commerce Blvd. Oldsmar FL 34677 |
| Street Address | 5526 NIAGARA STREET EXTENSION |
| City | LOCKPORT |
| State | NY |
| Zip | 14094 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NIAGARA COUNTY NUTRITION CENTER KITCHEN | Niagara Nutrition | 5526 Niagara Street Extension, Lockport, NY 14094 | 2019-02-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GOTHIC HILL GOLF COURSE, INC. | Virginia Miller | 5477 Niagara Street Extension, Lockport, NY 14094 | 2018-10-11 |
| G.M. COMPONENT HOLDINGS LLC | Avi Food Systems | 200 Upper Mountain Road, Lockport, NY 14094 | 2018-06-28 |
| DELPHI THERMAL - BLDG. #7 | Next Generation Vending & Food Svc., Inc. | 200 Upper Mountain Road, Lockport, NY 14094 | 2009-03-12 |
| OPPORTUNITIES UNLIMITED OF NIAGARA | Kim Bass, Assistant Director | 107 Heath Street, Lockport, NY 14094 | 2016-06-15 |
| FREEDOM RUN WINERY | R. Sean Manning Inc. | 5138 Lower Mountain Road, Lockport, NY 14094 | 2019-01-25 |
| MR. QUIGGLEYS | Michael Carrier | 635 West Avenue, Lockport, NY 14094 | 2018-08-22 |
| SEVEN STARS NIGHT CLUB, INC. | Elnathan Davis | 37 Heath Street, Lockport, NY 14094 | 2018-01-26 |
| ATTITUDES | Robert Soemann | 616 West Avenue, Lockport, NY 14094 | 2018-09-07 |
| KASSIES PIZZERIA | Kassie's Pizzeria | 616 West Avenue - Suite 107, Lockport, NY 14094 | 2011-12-09 |
| FRATELLI PIZZA & SUBS | Justin Ficarra | 616 West Avenue - Suite 107, Lockport, NY 14094 | 2010-10-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).