PULASKI CLUB (Health Operation# 258728) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 3, 2018.
| NYS Health Operation ID | 258728 |
| Operation Name | PULASKI CLUB |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1104 North Union Street Olean NY 14760 |
| Municipality | OLEAN |
| County | CATTARAUGUS |
| Permitted Corporation Name | PULASKI CLUB OF OLEAN, INC. |
| Permitted Operator Name | MARK WHITEMAN |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Cattaraugus County |
| NYSDOH Gazetteer | 040100 |
| Date: 2018-12-03 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Date: 2017-12-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-11-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Comments: 1) Be sure that staff routinely monitors cooking and hot holding temperatures for TCS (Time/Temperature Controlled for Safety) foods. |
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| Date: 2015-12-02 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Mail paper report |
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| Date: 2014-11-20 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2013-11-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8F: Improper thawing procedures used Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2012-12-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-12-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2010-12-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-06-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-12-05 | Type: Inspection |
Violations:
3 critical,
6 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
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| Date: 2006-12-11 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
||
| Date: 2005-11-15 | Type: Inspection |
Violations:
4 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
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| Street Address | 1104 NORTH UNION STREET |
| City | OLEAN |
| State | NY |
| Zip | 14760 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE PLANT TAVERN | Amy Yaudes | 1201 North Union Street, Olean, NY 14760 | 2018-11-06 |
| MIRCHI BAR N GRILL | Mirchi Bar N Grill, LLC | 1020 North Union Street, Olean, NY 14760 | 2018-07-22 |
| ST. STEPHEN'S CLUB | St. Stephen's Club, Inc. | 1117 North Union Street, Olean, NY 14760 | 2018-02-16 |
| PROJECT HEAD START - OLEAN | Cattaraugus & Wyoming Proj. Head Start | 210 East Elm Street, Olean, NY 14760 | 2018-10-22 |
| ST. JOHN'S RECREATIONAL FACILITY | Olean Youth & Recreation | 931 North Union Street, Olean, NY 14760 | 2018-11-19 |
| OLEAN MIDDLE SCHOOL | Sodexo Operations, LLC | 401 Wayne Street, Olean, NY 14760 | 2018-10-09 |
| PIZZA HUT #012491 | Hospitality West, LLC | 610 North Union Street, Olean, NY 14760 | 2018-01-29 |
| TALTY'S IRISH PUB | John Dixon | 535 North Union Street, Olean, NY 14760 | 2017-12-20 |
| HOLIDAY INN EXPRESS FSE | 101 Main Street, Olean, NY 14760 | 2017-12-19 | |
| GRANNY'S VERONA | Callahan Enterprises of Wny, LLC | 323 Main Street, Olean, NY 14760 | 2017-12-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).