BURGER KING #461 (Health Operation# 252111) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 11, 2018.
| NYS Health Operation ID | 252111 |
| Operation Name | BURGER KING #461 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1991 Western Avenue Albany NY 12203 |
| Municipality | GUILDERLAND |
| County | ALBANY |
| Permitted Corporation Name | CARROLS, LLC. |
| Permitted Operator Name | PAUL FLANDERS |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 015500 |
| Date: 2018-06-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-02-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2016-01-05 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9D: Dressing rooms dirty, not provided, improperly located Item 14A: Insects, rodents present Comments: excellent |
||
| Date: 2015-01-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
||
| Date: 2014-02-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2013-02-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-02-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-02-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-02-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-03-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-03-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2008-02-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2007-01-17 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-02-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BURGER KING #462 | Carrols, LLC. | 439 Central Avenue, Albany, NY 12206 | 2018-07-09 |
| BURGER KING #457 | Carrols, LLC. | 663 Loudon Road, Latham, NY 12110 | 2018-03-08 |
| BURGER KING #466 | Carrols, LLC. | 1480 Western Avenue, Albany, NY 12203 | 2018-02-27 |
| BURGER KING # 471 | Carrols, LLC. | 60 Saratoga Street, Cohoes, NY 12047 | 2018-02-20 |
| BURGER KING #642 | Carrols, LLC. | 580 Broadway, Menands, NY 12204 | 2019-01-18 |
| BURGER KING #470 | Carrols, LLC. | 1860 Central Avenue, Albany, NY 12205 | 2014-04-04 |
| BURGER KING #459 | Carrols, LLC. | 158 Wolf Road, Albany, NY 12205 | 2012-01-09 |
| Street Address | 1991 WESTERN AVENUE |
| City | ALBANY |
| State | NY |
| Zip | 12203 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FROZEN DESSERT-B. K. #461 | 1991 Western Avenue, Albany, NY 12203 | 2018-06-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WESTLAWN LANES | Westlawn Lanes, Inc. | 1975 Western Avenue, Albany, NY 12203 | 2018-11-08 |
| MR. SUBB | Mr. Subb, Inc. | 2005 Western Avenue, Albany, NY 12203 | 2018-03-05 |
| MEZZANOTTE RISTORANTE | Mezzanotte Ristorante, LLC. | 2026 Western Avenue, Albany, NY 12203 | 2018-11-15 |
| WESTERN DINER | Western Diner, Inc. | 2019 Western Avenue, Albany, NY 12203 | 2018-07-09 |
| FROZEN DESSERT-CONE ZONE | 2028 Western Avenue, Albany, NY 12203 | 2018-05-17 | |
| CONE ZONE | Vttl Corp. | 2028 Western Avenue, Albany, NY 12203 | 2018-05-17 |
| MIYAKO JAPANESE STEAK HOUSE | Miyako of Japan, Inc. | 2027 Western Avenue, Albany, NY 12203 | 2012-07-13 |
| WESTERN DINER | Western Diner, Inc. | 2019 Western Avenue, Albany, NY 12203 | 2010-04-08 |
| WESTERN DINER | Antonios Loupessis | 2019 Western Avenue, Albany, NY 12203 | 2006-02-16 |
| MARISA'S PLACE | A. Musumeci, Inc. | 5 New Karner Road, Guilderland, NY 12084 | 2018-09-06 |
Please comment or provide details below to improve the information on BURGER KING #461.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).