384 FOREST GROCERY (Health Operation# 944174) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 25, 2019.
NYS Health Operation ID | 944174 |
Operation Name | 384 FOREST GROCERY |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
384 Forest Avenue Locust Valley NY 11560 |
Municipality | OYSTER BAY |
County | NASSAU |
Permitted Corporation Name | 384 FOREST GROCERY NY CORP |
Permit Expiration Date | 08/31/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295208 |
Date: 2019-01-25 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2019-01-07 | Type: Inspection |
Violations:
4 critical,
10 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Comments: Grade E 4 Seats Food manager Training Certificate: Sebastian Rodriguez 10/31/19 #80597741 |
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Date: 2017-08-16 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Grade = B Seats = 6 FMC = Sebastian Rodrigues -EXP 10/31/19 |
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Date: 2016-10-14 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: - 2 SANITATION VIOLATIONS REMAINED TO BE CORRECTED. |
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Date: 2016-09-23 | Type: Inspection |
Violations:
3 critical,
5 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
384 FOREST GROCERY | 384 Forest Grocery Corp. | 384 Forest Avenue, Locust Valley, NY 11560 | 2016-01-19 |
Department of State (DOS) ID | 5002623 |
Entity Name | 384 FOREST GROCERY NY CORP. |
Initial DOS Filing Date | 2016-09-01 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | 384 FOREST GROCERY NY CORP. |
DOS Process Address |
384 Forest Avenue Locust Valley NY 11560 |
Street Address | 384 FOREST AVENUE |
City | LOCUST VALLEY |
State | NY |
Zip | 11560 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
384 FOREST GROCERY | 384 Forest Grocery Corp. | 384 Forest Avenue, Locust Valley, NY 11560 | 2016-01-19 |
FOREST DELI | Forest Deli Corp. | 384 Forest Avenue, Locust Valley, NY 11560 | 2009-06-23 |
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---|---|---|---|
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GRENVILLE BAKER BOYS & GIRLS CLUB | Grenville Baker Boys & Girls Club Inc | 135 Forest Avenue, Locust Valley, NY 11560 | 2018-07-12 |
THE CREEK CLUB | The Creek · The Creek Inc | 1 Horse Hollow Road, Lattingtown, NY 11560 | 2018-07-10 |
8TH TEE SNACK STAND @ THE CREEK | The Creek Inc | 1 Horse Hollow Road, Lattingtown, NY 11560 | 2018-07-10 |
THE CREEK CLUB BEACH SNACK BAR | Creek Club Beach Snack Bar · The Creek Inc | 1 Horse Hollow Road, Locust Valley, NY 11560 | 2018-07-10 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).