THE BRASS RAIL (Health Operation# 685781) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 27, 2018.
| NYS Health Operation ID | 685781 |
| Operation Name | THE BRASS RAIL |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
107 Forest Avenue Locust Valley NY 11560 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | KVM FOOD CORP |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295208 |
| Date: 2018-11-27 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Comments: Score 0/6 B Food managers: Kawal Mago 27633654 expires Oct 31 2019, Eric Telese 48080068 Expires May 31 2020, Rodin Ulloa 47653 Expires Match 31 2020 Permit expires Oct 31 2019 Seat count: 75 seats |
||
| Date: 2017-08-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: score grade = A Seats = 66 FMC = Mark Farrell - EXP. July 2018 |
||
| Date: 2016-03-07 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: - ONE VIOLATION REMAINED TO BE CORRECTED. |
||
| Date: 2016-02-16 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: -GRADE: C -SEATING #: 74 -FMTC: MARK FARRELL (07/18, #49176) |
||
| Date: 2015-04-20 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2015-04-10 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2014-03-27 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-03-21 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-05-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-10 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-02-13 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Department of State (DOS) ID | 3140576 |
| Entity Name | KVM FOOD CORP. |
| Initial DOS Filing Date | 2004-12-21 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | KVM FOOD CORP. |
| DOS Process Address |
107 Forest Avenue Locust Valley NY 11560 |
| Location Name | KVM FOOD CORP. |
| Location Address |
107 Forest Avenue Locust Valley NY 11560 |
| Street Address | 107 FOREST AVENUE |
| City | LOCUST VALLEY |
| State | NY |
| Zip | 11560 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COUNTRY PLAZA DELI & CATERERS | Flamingo Industries Inc | 105 Forest Avenue, Locust Valley, NY 11560 | 2017-12-04 |
| BUCKRAM STABLES CAFE | Jimik Food Corporation | 31-33 Forest Avenue, Locust Valley, NY 11560 | 2017-10-24 |
| HAPPENING HEALTH | Happening Health, LLC | 113 Forest Avenue, Locust Valley, NY 11560 | 2012-02-06 |
| GRENVILLE BAKER BOYS & GIRLS CLUB | Grenville Baker Boys & Girls Club Inc | 135 Forest Avenue, Locust Valley, NY 11560 | 2018-07-12 |
| MERIDIAN | Rpg8 Inc | 23 Birch Hill Road, Locust Valley, NY 11560 | 2017-05-22 |
| THE CHEF'S TABLE @ MERIDIAN | Rpg8 Inc | 15 Birch Hill Road, Locust Valley, NY 11560 | 2017-04-03 |
| LOCUST VALLEY PIZZA | Locust Valley Pizza Inc | 192 Forest Avenue, Locust Valley, NY 11560 | 2018-11-28 |
| LOCUST VALLEY BAGELS | Locust Valley Bagels Inc | 155 Forest Avenue, Locust Valley, NY 11560 | 2018-02-22 |
| TAVERN ON THE PLAZA | 4 The Plaza Corp | 4 The Plaza, Locust Valley, NY 11560 | 2017-12-04 |
| LOCUST VALLEY DELI | Plg Enterprises Inc | 190 Forest Avenue, Locust Valley, NY 11560 | 2017-11-17 |
Please comment or provide details below to improve the information on THE BRASS RAIL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).