WESTPORT COUNTRY CLUB RESTAURANT (Health Operation# 919392) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 2, 2018.
| NYS Health Operation ID | 919392 |
| Operation Name | WESTPORT COUNTRY CLUB RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
47 Country Club Way Way Westport NY 12993 |
| Municipality | WESTPORT |
| County | ESSEX |
| Permitted Corporation Name | CONSOLIDATED MORTAGES, LLC |
| Permitted Operator Name | RICKIE HALL |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Saranac Lake District Office |
| NYSDOH Gazetteer | 156500 |
| Date: 2018-08-02 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
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Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Recommend purchasing additional thermometers, shallow stainless pans for cooling, chill wands, sanitizing buckets, deep metal containers for the top of the deli cooler (with lids). Thermometers were on site and accurate. Three bay dishwashing was discussed. An employee sick foodworker policy was discussed. All cold and hot holding temperatures were found to be acceptable. The menu was reviewed at the time of inspection. A food safety packet was provided at the time of inspection. |
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| Date: 2017-10-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: A field visit was performed to evaluate current construction in the bar prep room, employee/customer restrooms, bar area, and future plans for the kitchen areas. A permit application for the food service including all areas reviewed today must be submitted as early as possible to help expedite permitting for the start of the 2018 golf year. Per interview, kitchen renovations are expected to start in april 2018. You must submit a completed application and notice of intent form for approval prior to purchasing or starting construction. Refer to email dated 6/22/17 for requirements and application materials. refer to inspections dated 4/21/16 and 5/17/17 for operational inspection violations. Per interview all new flooring, wall and ceiling materials will be installed in the kitchen along with all new commercial equipment. The operator wishes to open in 2018 serving hot dogs and hamburgers to start the season from the bar area. Pending review of the permit application, the kitchen dishwashing/prep/refrigeration room off the cooking kitchen will be finished to meet requirements set forth in the 6/22/17 email for service of prepackaged chips, hot dogs and hamburgers from the bar. Renovations to the cook kitchen will be phase 2 and will be evaluated for approval based on menu changes and application submissions. |
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| Date: 2017-05-17 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Street Address | 47 COUNTRY CLUB WAY WAY |
| City | WESTPORT |
| State | NY |
| Zip | 12993 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WESTPORT COUNTRY CLUB RESTAURANT | Westport Hospitality Investors, LLC | 47 Country Club Way Way, Westport, NY 12993 | 2015-09-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| INN ON THE LIBRARY LAWN FS | 1234 Stevenson Road, Westport, NY 12993 | 2018-08-03 | |
| ALL TUCKED INN FS | 6455 Main Street, Westport, NY 12993 | 2012-08-28 | |
| K & D DELI INC. | Keith Hoffnagle | 6474 Main Street, Westport, NY 12993 | 2018-08-20 |
| WESTPORT FEDERATED CHURCH | Alta Lapine | 6486 Main Street, Westport, NY 12993 | 2018-08-16 |
| THE WESTPORT YACHT CLUB | Thirsty Cats Restaurant Group, Inc. | 44 Old Arsenal Road, Westport, NY 12993 | 2018-07-10 |
| JAMBS | Jambs 6476 Main LLC | 6476 Main Street, Westport, NY 12993 | 2018-03-16 |
| WESTPORT MAIN STREET DINER | Cynthia Sherman | 6476 Main Street, Westport, NY 12993 | 2015-11-19 |
| LE BISTRO DU LAC | Bernard Perillat | 44 Old Arsenal Road, Westport, NY 12993 | 2015-07-28 |
| ME AND MY GIRLS CAFE & BAKERY | Marsha Wright | 6476 Main Street, Westport, NY 12993 | 2012-11-09 |
| ME AND MY GIRLS CAFE & BAKERY - Catering/ | 6476 Main Street, Westport, NY 12993 | 2009-12-01 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).