CARLO'S RESTAURANT (Health Operation# 905969) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 16, 2018.
| NYS Health Operation ID | 905969 |
| Operation Name | CARLO'S RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
179 Main Street New Rochelle NY 10801 |
| Municipality | NEW ROCHELLE |
| County | WESTCHESTER |
| Permitted Corporation Name | PJS HOSPITALITY LLC |
| Permitted Operator Name | PETER SEVERINO |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590400 |
| Date: 2018-02-16 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: No red violation(s) noted at the time of inspection. All hot/cold holding unit temperatures accurate at this time. no rodents nor signs of rodents observed at the time of inspection. |
||
| Date: 2017-02-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Please see paper report | ||
| Date: 2016-12-15 | Type: Inspection |
Violations:
0 critical,
17 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: No redd violation(s) noted at the time of inspection. Nextt inspection will be on or after 2/1/17. Discussed proper wiping cloths use, and retaining shellfish tags. |
||
| Date: 2016-03-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: AT THIS TIME ALL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. NO FURTHER ACTION REQUIRED AT THIS TIME | ||
| Date: 2016-03-08 | Type: Re-Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: RE-INSPECTION ON OR ABOUT 3 WEEKS. IF VIOLATIONS ARE NOT CORRECTED THIS MATTER WILL BE REFERRED FOR ADMINISTRATIVE ACTION |
||
| Date: 2016-02-16 | Type: Inspection |
Violations:
0 critical,
16 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Comments: RE-INSPECTION ON OR ABOUT 3 WEEKS OWNER STATES THAT AT NO TIME WAS SANTO BURRITO FSE ID# 01-P688-A GIVEN PERMISSION TO OPERATE OUT OF THIS LOCATION. THE OWNER REQUESTS A COPY OF THE FSE PERMIT AND ANY SUPPORTING DOCUMENTATION FROM SANTO BURRITO STATING THAT PERMISSION WAS GIVEN BY CARLO'S RESTAURANT TO USE THE KITCHEN. NO CRITICAL VIOLATIONS PRESENT, ALL HOT AND COLD HOLDING TEMPS ACCEPTABLE, WIPING CLOTHS STORED INSANITIZER |
||
| Date: 2015-08-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CARLO'S RESTAURANT | Pls Restaurant Inc. | 668 Tuckahoe Road, Yonkers, NY 10710 | 2018-05-15 |
| Street Address | 179 MAIN STREET |
| City | NEW ROCHELLE |
| State | NY |
| Zip | 10801 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TOSCANINI | Alire Capital Corp | 179 Main Street, Port Washington, NY 11050 | 2018-05-31 |
| SANTO BURRITO | Santo Burrito LLC | 179 Main Street, New Rochelle, NY 10801 | 2017-09-20 |
| MOON RABBIT NOODLE BAR | Vyp Hospitality LLC | 179 Main Street, New Rochelle, NY 10801 | 2014-11-19 |
| MOON RABBIT NOODLE BAR - FROZEN DESSERT | 179 Main Street, New Rochelle, NY 10801 | 2014-11-19 | |
| CB's Sub Shop | Clarence Baker | 179 Main Street, Massena, NY 13662 | 2011-07-27 |
| STEAM EAT | Two Twelve Degrees Fahrenheit Ltd | 179 Main Street, New Rochelle, NY 10801 | 2008-02-14 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MONROE COLLEGE - CULINARY | Monroe College Ltd. | 434 Main Street, New Rochelle, NY 10801 | 2018-12-10 |
| RESIDENCE INN BY MARRIOTT - NEW ROCHELLE - FSE | 35 Lecount Place, New Rochelle, NY 10801 | 2018-12-05 | |
| EL MICHOACANO | El Michoacano Corp. | 485 Main Street, New Rochelle, NY 10801 | 2018-11-30 |
| AY CARAMBA | Ay Caramba, Inc. | 497 Main Street, New Rochelle, NY 10801 | 2018-11-30 |
| AJ'S BURGERS | Aj's Burgers LLC | 542 North Avenue, New Rochelle, NY 10801 | 2018-11-14 |
| KENTUCKY FRIED CHICKEN | Ric Rel Foods of Westchester, Inc. | 490 North Avenue, New Rochelle, NY 10801 | 2018-11-13 |
| AVENUE DELI & CAFE | Napolitano Bros. Inc. | 704 North Avenue, New Rochelle, NY 10801 | 2018-11-09 |
| RED LOTUS THAI RESTAURANT | Red Lotus Thai Restaurant Inc. | 227 Main Street, New Rochelle, NY 10801 | 2018-10-30 |
| QUEENS CITY SUPER BUFFET | Queens City Super Buffet, Inc. | 562-566 Main Street, New Rochelle, NY 10801 | 2018-10-29 |
| SPECTATORS | Ljsg Restaurant Ltd. | 219 North Avenue, New Rochelle, NY 10801 | 2018-10-26 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).