TAVERN AT LOCK 12, LLC.
Robert Wagemann


Address: 7 Main Street, Whitehall, NY 12887

TAVERN AT LOCK 12, LLC. (Health Operation# 896166) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 13, 2018.

Business Overview

NYS Health Operation ID 896166
Operation Name TAVERN AT LOCK 12, LLC.
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 7 Main Street
Whitehall
NY 12887
Municipality WHITEHALL
County WASHINGTON
Permitted Corporation Name TAVERN AT LOCK 12, LLC.
Permitted Operator Name ROBERT WAGEMANN
Permit Expiration Date 03/31/2019
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 572800

Inspection Results

Date: 2018-12-13 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: All violations must be corrected and are subject to enforcement action. Note: 1. Green Mountain steak samples observed in back freezer. All food items in reduced-oxygen packaging must be labeled by the manufacturer. 2. Operator lives above restaurant. Operator must ensure all personal food items are kept separate from restaurant items at all times.
Date: 2017-09-01 Type: Inspection Violations: 2 critical, 4 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11D: Non food contact surfaces of equipment not clean
Comments: Please contact Inspector at 518-793-3893 when corrections are done. Also can email if prefer to calling. Education provided. (Discussed - Pool on property is in use by operator only. He lives on site. Pool is locked when he is not using. )Pool is not approved for public use by this office. Issued Handwash signs. Discussed placing all medications in a closed medical kit and store out of the kitchen.
Date: 2016-06-14 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Lynn Wagman owner , Justin Clark manager at this time.
Date: 2015-10-09 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 7 MAIN STREET
City WHITEHALL
State NY
Zip 12887

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).