VALLEY VIEW GOLF COURSE (Health Operation# 334516) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 9, 2018.
| NYS Health Operation ID | 334516 |
| Operation Name | VALLEY VIEW GOLF COURSE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2616 County Route 12 Whitehall NY 12887 |
| Municipality | WHITEHALL |
| County | WASHINGTON |
| Permitted Corporation Name | VALLEY VIEW GOLF COURSE |
| Permitted Operator Name | RONALD SLUSARCZYK |
| Permit Expiration Date | 03/31/2020 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 576600 |
| Date: 2018-05-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Contact your inspector when corrections are done. 518-793-3893. Issued new handwash signs. cell 518-502-4128. |
||
| Date: 2017-05-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted at time of inspection. | ||
| Date: 2016-05-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Corrections from last inspection done- new floor installed and completed in kitchen area and both restrooms. ok Floors are sealed. Discussed with operator: Does not have dedicated food prep sink with indirect drain however does not have a menu which would require a food prep sink. If in future the menu changes, must contact gfdo, submit a notice of intent and must install indirect drain. | ||
| Date: 2015-06-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Photo is correction on floor. Discussed restroom doors self close but not tightly. |
||
| Date: 2014-05-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-09-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2012-09-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2011-08-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2009-05-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-09-04 | Type: Inspection |
Violations:
4 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Street Address | 2616 COUNTY ROUTE 12 |
| City | WHITEHALL |
| State | NY |
| Zip | 12887 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY OF WHITEHALL | Weaver Family Enterprises. Ltd. | 264 Broadway, Whitehall, NY 12887 | 2018-01-26 |
| BUSTY'S BREW & BBQ | Joe's Pizza & Redemption Center, Inc. | 49 Poultney Street, Whitehall, NY 12887 | 2018-05-17 |
| SWEET GENEVIEVE'S | 49 Poultney Street, Whitehall, NY 12887 | 2018-02-01 | |
| TOWN OF WHITEHALL- Playground Snack bar | Town of Whitehall | William Street, Whitehall, NY 12887 | 2017-01-25 |
| COOK STREET STATION | Cook Street Station, LLC. | 209 Broadway, Whitehall, NY 12887 | 2016-01-06 |
| LUCIA'S | Lucia's Restaurant of Whitehall, LLC. | 209 Broadway, Whitehall, NY 12887 | 2014-11-09 |
| TOP DOGS SNACKBAR | Shawn Mulholland Jr. | 49 Poultney Street, Whitehall, NY 12887 | 2012-03-22 |
| ROMA RESTAURANT OF WHITEHALL | Roma Restaurant of Whitehall, LLC. | 209 Broadway, Whitehall, NY 12887 | 2011-02-11 |
| CHINA WOK | Chuzhou Zheng | 164 Broadway, Whitehall, NY 12887 | 2017-12-27 |
| NEW CHINA WOK | Hui Li | 164 Broadway, Whitehall, NY 12887 | 2015-10-23 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).