Little Sicily Express
Heather Cuttitta


Address: 10933 Townline Road, Darien Center, NY 14040

Little Sicily Express (Health Operation# 892903) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 28, 2015.

Business Overview

NYS Health Operation ID 892903
Operation Name Little Sicily Express
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 10933 Townline Road
Darien Center
NY 14040
Municipality ALEXANDER
County GENESEE
Permitted Operator Name Heather Cuttitta
Permit Expiration Date 06/30/2016
Local Health Department Genesee County
NYSDOH Gazetteer 185100

Inspection Results

Date: 2016-07-19 Type: Inspection Violations: 2 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Gloves and 0-220F thermometer available onsite. All surfaces appear adequately clean at time of inspection. Chicken wing bowls clean and unused at time of inspection. Ice cream scoops stored in clean standing water, operator agrees to change scoop water regularly throughout the day. 2
Date: 2015-08-28 Type: Inspection Violations: 3 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8B: In use food dispensing utensils improperly stored
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 10933 TOWNLINE ROAD
City DARIEN CENTER
State NY
Zip 14040

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).