Notch 8 Cafe & Bar (Health Operation# 888087) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 9, 2018.
| NYS Health Operation ID | 888087 |
| Operation Name | Notch 8 Cafe & Bar |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
6523 East Seneca Turnpike Jamesville NY 13078 |
| Municipality | DEWITT |
| County | ONONDAGA |
| Permitted Corporation Name | Maxnotch, LLC |
| Permitted Operator Name | Jacqueline Place |
| Permit Expiration Date | 01/31/2020 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 335300 |
| Date: 2018-10-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-02-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2017-09-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Conditions appear satisfactory at this time. | ||
| Date: 2017-02-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2016-09-22 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2016-03-11 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-10-23 | Type: Inspection |
Violations:
3 critical,
13 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-03-20 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-12-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Department of State (DOS) ID | 4630140 |
| Entity Name | MAXNOTCH, LLC |
| Initial DOS Filing Date | 2014-09-03 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | MAXNOTCH, LLC |
| DOS Process Address |
104 Smith Street Manlius NY 13104 |
| Street Address | 6523 EAST Seneca TURNPIKE |
| City | Jamesville |
| State | NY |
| Zip | 13078 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Split Rock Grille | The Split Rock Grille, LLC | 6523 East Seneca Turnpike, Jamesville, NY 13078 | 2014-10-23 |
| Sotris Taverna | Theodossios, Inc. | 6523 East Seneca Turnpike, Jamesville, NY 13078 | 2010-01-15 |
| Village Eatery (The) | 6523 East Seneca Turnpike, NY | 2007-01-31 |
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| First Baptist Church of Syracuse | Paulette Purdy | 5833 East Seneca Turnpike, Jamesville, NY 13078 | 2018-04-16 |
| Aramark at Onondaga County Dept. of Corrections | Aramark Correctional Services, LLC | 6660 East Seneca Turnpike, Jamesville, NY 13078 | 2018-03-12 |
| Nottingham (The) | Nottingham Retirement Community, Inc. | 1301 Nottingham Road, Jamesville, NY 13078 | 2018-02-20 |
| St. Mary's Russian Orthodox Church | Nikolai Tkatschow | 607 Tecumseh Road, Jamesville, NY 13078 | 2018-02-14 |
| Jamesville Fire Department | Jamesville Fire District | 6661 East Seneca Turnpike, Jamesville, NY 13078 | 2018-02-09 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).