Sotris Taverna (Health Operation# 587734) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 15, 2010.
NYS Health Operation ID | 587734 |
Operation Name | Sotris Taverna/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
6523 East Seneca Turnpike Jamesville NY 13078 |
Municipality | DEWITT |
County | ONONDAGA |
Permitted Corporation Name | Theodossios, Inc. |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 335300 |
Date: 2010-01-15 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2009-07-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-06-18 | Type: Inspection |
Violations:
6 critical,
2 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2008-12-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2007-09-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Street Address | 6523 EAST Seneca TURNPIKE |
City | Jamesville |
State | NY |
Zip | 13078 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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Village Eatery (The) | 6523 East Seneca Turnpike, NY | 2007-01-31 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).