NEW YANG'S KITCHEN (Health Operation# 861567) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 8, 2018.
| NYS Health Operation ID | 861567 |
| Operation Name | NEW YANG'S KITCHEN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
12 Maple Street Croton-on-hudson NY 10520 |
| Municipality | CORTLANDT |
| County | WESTCHESTER |
| Permitted Operator Name | XI JIANG |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 592100 |
| Date: 2018-05-08 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Discussed: Ticket # 7513 previously issued for improper storage of wiping cloths. Waiver issued at this time.; Remaining violation must be corrected as soon as possible and will be checked for compliance during the next routine inspection. |
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| Date: 2018-04-30 | Type: Re-Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Discussed: Ticket #7513 previously issued for improper storage of wiping cloths.; Temperature log sheet being used to record food delivered to the high school. Reinspection on or about 5/7/18. |
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| Date: 2018-04-24 | Type: Re-Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Comments: Discussed: Ticket #7513 previously issued for improper storage of wiping cloths.; Carboard must never be reused for storage of cooked food items.; Prohibit use of foil to line tables.; Reinspection on or about 4/26/18. |
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| Date: 2018-03-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Discussed: Red item re-inspection only conducte, previously cited red item violations corrected at this time.; Ticket #7513 issued at this time for improper storage of wiping cloths, as cited on report dated 3/19/18. Waiver eligibility to be determined during the follow-up inspection.; Remaining blue item violations, from report dated 3/19/18, to be re-inspected on or about 4/5/18. | ||
| Date: 2018-03-19 | Type: Inspection |
Violations:
5 critical,
17 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Discussed: Ticket to be issued for improper storage of wiping cloths.; Carboard must never be reused for storage of cooked food items.; Prohibit use of foil to line tables.; Removal of unused equipment and propane tank.; Reinspection on or about 3/22/18. |
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| Date: 2017-03-20 | Type: Inspection |
Violations:
3 critical,
12 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
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| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 12 MAPLE STREET |
| City | CROTON-ON-HUDSON |
| State | NY |
| Zip | 10520 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BRANDY'S CUP OF JOE | Brandy's Cup of Joe, LLC | 12 Maple Street, Hornell, NY 14843 | 2018-05-24 |
| NEW YANG'S KITCHEN - COMMISSARY | 12 Maple Street, Croton-on-hudson, NY 10520 | 2018-03-19 | |
| CYNTHIA'S COOKIES & MORE | Cynthia Hornbeck | 12 Maple Street, Hornell, NY 14843 | 2014-07-25 |
| YANG'S KITCHEN | Yang's Kitchen Inc. | 12 Maple Street, Croton-on-hudson, NY 10520 | 2013-11-04 |
| CHENG'S KITCHEN | Cheng Yat Muz | 12 Maple Street, Croton-on-hudson, NY 10520 | 2012-04-30 |
| CHINA KITCHEN | Cheng Yang | 12 Maple Street, Croton On Hudson, NY 10520 | 2011-04-11 |
| DEB'S CAKERY | Deborah Rose | 12 Maple Street, Hornell, NY 14843 | 2007-06-28 |
| Mooers Catholic Men's Club | Mooers Catholic Men's Club, Inc. | 12 Maple Street, Mooers, NY 12958 | 2006-12-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MINI DELI | D & A Mini Deli Inc. | 10 Maple Street, Croton-on-hudson, NY 10520 | 2018-12-06 |
| MINI DELI - COMMISSARY | 10 Maple Street, Croton-on-hudson, NY 10520 | 2018-12-06 | |
| MEMPHIS MAE'S BBQ BISTRO | Garrison Restaurant Group LLC | 173 South Riverside Avenue, Croton-on-hudson, NY 10520 | 2018-12-06 |
| GIOVANNI'S ITALIAN AMERICAN DELICATESSEN & PASTRIE | Giovanni's Italian American Delicatessen Inc. | 43 Croton Point Avenue, Croton-on-hudson, NY 10520 | 2018-12-04 |
| OCEAN HOUSE | Croton Crab Inc. | 49 North Riverside Avenue, Croton-on-hudson, NY 10520 | 2018-11-20 |
| THE BLACK COW COFFEE COMPANY | The Black Cow Coffee Comp Iny · The Black Cow Coffee Company Inc. | 4 Old Post Road South, Croton-on-hudson, NY 10520 | 2018-11-20 |
| THE BLUE PIG ICE CREAM - COMMISSARY | 121 Maple Street, Croton-on-hudson, NY 10520 | 2018-11-15 | |
| THE BLUE PIG ICE CREAM - FROZEN DESSERT | 121 Maple Street, Croton-on-hudson, NY 10520 | 2018-11-15 | |
| DONG HAPPY GARDEN | Dong Happy Garden, Inc. | 440 South Riverside Avenue, Croton, NY 10520 | 2018-11-15 |
| THE BLUE PIG ICE CREAM | Mg's Homemade LLC | 121 Maple Street, Croton-on-hudson, NY 10520 | 2018-11-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).