LE CHOCOLAT
Le Chocolat Ltd.


Address: 13 Broadway, Woodridge, NY 12789

LE CHOCOLAT (Health Operation# 859986) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 6, 2018.

Business Overview

NYS Health Operation ID 859986
Operation Name LE CHOCOLAT
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 13 Broadway
Woodridge
NY 12789
Municipality FALLSBURG
County SULLIVAN
Permitted Corporation Name Le Chocolat Ltd.
Permitted Operator Name Bruce Serkez
Permit Expiration Date 09/03/2018
Local Health Department Monticello District Office
NYSDOH Gazetteer 522300

Inspection Results

Date: 2018-08-06 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Facility appeared clean and well maintained. All fridges contained thermometers and all were at acceptable temperatures. Food preparation areas appeared clean. Food contact surfaces appeared to be sanitized regularly. Operator stated he is now beginning to cook fish, paninis, and quesadillas and keeping them in a warming counter in the front of store.
Date: 2016-08-04 Type: Inspection Violations: 0 critical, 10 noncritical
Item 9C: Hair is improperly restrained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8F: Improper thawing procedures used
Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8B: In use food dispensing utensils improperly stored
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2015-08-12 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8F: Improper thawing procedures used
Item 8B: In use food dispensing utensils improperly stored
Date: 2014-08-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
LE CHOCOLAT Le Chocolat,ltd. 41 Main Street, Monsey, NY 10952 2018-01-03

NYS Corporation Registration

Department of State (DOS) ID 2582029
Entity Name LE CHOCOLAT LTD.
Initial DOS Filing Date 2000-12-08
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name C/O BRUCE SERKEZ
DOS Process Address 41 Main Street
Monsey
NY 10952
Location Name LE CHOCOLAT LTD.
Location Address 41 Main Street
Monsey
NY 10952

Office Location

Street Address 13 Broadway
City Woodridge
State NY
Zip 12789

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).