PIZZA 238 (Health Operation# 831739) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 23, 2018.
| NYS Health Operation ID | 831739 |
| Operation Name | PIZZA 238 |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
238 Saw Mill River Road Millwood NY 10546 |
| Municipality | NEW CASTLE |
| County | WESTCHESTER |
| Permitted Corporation Name | PIZZA 238 LLC |
| Permitted Operator Name | MICHAEL PROVENZALE |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595800 |
| Date: 2018-02-23 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Critiical item violation corrected. Picked up signed FSE renewal application and check for $420 |
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| Date: 2018-02-12 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14C: Pesticide application not supervised by a certified applicator Comments: Food temperatures in refrigeration units acceptable at 45F and below. Dropped off unsigned FSE renewal application package and check for $420. Sign and return to WCDOH ASAP. Re-inspection on or about 2/16/18 |
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| Date: 2017-05-23 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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| Date: 2017-05-08 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Food temperatures in hot holding and refrigeration units acceptable. Extermination service provided monthly by J P McHale, last service date was 4/17/17. Re-inspection on 5/15/17. Discussed holding of stuffed garlic knots at room temperature as long as the following conditions are met. Log book detailing time the stutted garlic knots were put out and discard time which is two hours after putting out at room temperature. LEFTOVER STUFFED GARLIC KNOTS HELD AT ROOM TEMPERATURE MUST BE DISCARDED AFTER TWO HOURS |
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| Date: 2016-11-01 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: discussed wiping cloths reinspect 1 1/2months |
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| Date: 2015-11-17 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2014-04-11 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2014-03-28 | Type: Re-Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2014-03-05 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Department of State (DOS) ID | 4360621 |
| Entity Name | PIZZA 238 LLC |
| Initial DOS Filing Date | 2013-02-14 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | PIZZA 238 LLC |
| DOS Process Address |
238 Saw Mill River Rd. Millwood NY 10546 |
| Street Address | 238 SAW MILL RIVER ROAD |
| City | MILLWOOD |
| State | NY |
| Zip | 10546 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SPACCARELLI'S RESTAURANT | T. De. Nardis Inc. | 238 Saw Mill River Road, Millwood, NY 10546 | 2018-03-15 |
| A & S FINE FOODS OF MILLWOOD | A&s Fine Foods of Millwood · A & S Fine Foods of Millwood, Inc. | 238 Saw Mill River Road, Millwood, NY 10546 | 2018-03-15 |
| TONINO PIZZA | Ata Pizza Corporation | 238 Saw Mill River Road, Millwood, NY 10546 | 2013-02-19 |
| EURO PIZZERIA | Peppino's Pizza · Vin-joe Corporation | 238 Saw Mill River Road, Millwood, NY 10546 | 2008-03-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CAMP KIRYAS PUPA | 134 Illington Road, Ossining, NY 10546 | 2018-10-31 | |
| TAZZA CAFE | Tazza Cafe, Inc. | 230 Saw Mill River Road, Millwood, NY 10546 | 2018-06-21 |
| SPACCARELLI'S RESTAURANT | T. De. Nardis Inc. | 238 Saw Mill River Road, Millwood, NY 10546 | 2018-03-15 |
| A & S FINE FOODS OF MILLWOOD | A&s Fine Foods of Millwood · A & S Fine Foods of Millwood, Inc. | 238 Saw Mill River Road, Millwood, NY 10546 | 2018-03-15 |
| ROCKY'S MILLWOOD DELICATESSEN | Rocky's Millwood Delicatssn · Rocky's Millwood Delicatessen, Inc. | 235 Saw Mill River Road, Millwood, NY 10546 | 2018-02-12 |
| COUNTRY DELI | Ida John Picucci As Partners | 74 Millwood Road, Millwood, NY 10546 | 2014-07-01 |
| COUNTRY DELI | Jl 74 Inc. | 74 Millwood Road, Millwood, NY 10546 | 2019-02-19 |
| TONINO PIZZA | Ata Pizza Corporation | 238 Saw Mill River Road, Millwood, NY 10546 | 2013-02-19 |
| AZZURRI RESTAURANT | Azzurri Restaurant Corp | 665 Commerce Street, Thornwood, NY 10546 | 2009-02-04 |
| EURO PIZZERIA | Peppino's Pizza · Vin-joe Corporation | 238 Saw Mill River Road, Millwood, NY 10546 | 2008-03-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).