CIA- BOCUSE RESTAURANT (Health Operation# 822469) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 13, 2019.
NYS Health Operation ID | 822469 |
Operation Name | CIA- BOCUSE RESTAURANT |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1946 Campus Drive Hyde Park NY 12538 |
Municipality | HYDE PARK |
County | DUTCHESS |
Permitted Corporation Name | THE CULINARY INSTITUTE OF AMERICA |
Permitted Operator Name | MARIA KRUPIN |
Permit Expiration Date | 01/31/2020 |
Local Health Department | Dutchess County |
NYSDOH Gazetteer | 135600 |
Date: 2019-02-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Comments: Food temperatures checked in cold and hot holding and all temperatures were code compliant. |
||
Date: 2018-12-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Food temperatures checked in refrigeration and hot holding and all temperatures were code compliant. | ||
Date: 2018-09-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Food temperatures checked in refrigeration and all temperatures were code compliant. No hot holding at time of inspection. Dishwasher wash temperature > 150 F, rinse temperature > 180 F. | ||
Date: 2018-03-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Food temperatures were checked in all refrigeration and all temperatures were code compliant. | ||
Date: 2017-12-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Chicken in walk-in cooler at 33 F; fish in walk-in cooler at 30 F | ||
Date: 2017-08-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Temperatures obtained: fish in walk-in cooler at 39 F; vegetable stock in walk-in cooler at 38 F; slaw in low boy cooler at 37 F; cooked vegetables in low boy cooler at 37 F. | ||
Date: 2017-04-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Obtained during inspection: chicken stock in walk-in cooler at 39 F; milk in reach-in cooler at 37 F; dishwasher wash temperature at 150 F, rinse temperature at 180 F. |
||
Date: 2016-12-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Sausage in reach-in cooler at 36 F; Cooked beans in reach-in cooler at 42 F; stock in walk-in cooler at 39 F. | ||
Date: 2016-09-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Beef stock in low boy at 39F; Truffle broth in walk-in cooler at 45F; Beef in reach-in cooler at 41F. | ||
Date: 2016-04-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
Date: 2015-12-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
Date: 2015-09-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2015-04-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2014-12-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-09-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2014-02-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-11-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-11-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-04-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2013-02-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CIA - AMERICAN BOUNTY | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-11-07 |
CIA - APPLE PIE BAKERY CAFE | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-10-18 |
CIA - POST ROAD BREW HOUSE | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-09-24 |
CIA - CATERINA DE MEDICI | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-09-18 |
CIA - THE EGG / STUDENT COMMONS | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-05-24 |
CIA - TEACHING KITCHENS | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-03-29 |
Street Address | 1946 CAMPUS DRIVE |
City | HYDE PARK |
State | NY |
Zip | 12538 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CIA - AMERICAN BOUNTY | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-11-07 |
CIA - APPLE PIE BAKERY CAFE | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-10-18 |
CIA - POST ROAD BREW HOUSE | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-09-24 |
CIA - CATERINA DE MEDICI | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-09-18 |
CIA - THE EGG / STUDENT COMMONS | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-05-24 |
CIA - TEACHING KITCHENS | The Culinary Institute of America | 1946 Campus Drive, Hyde Park, NY 12538 | 2018-03-29 |
CIA - ESCOFFIER ROOM | Carol Dipper | 1946 Campus Drive, Hyde Park, NY 12538 | 2012-04-20 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ROOSEVELT THEATRE | Roosevelt Cinemas | 4060 Albany Post Road, Hyde Park, NY 12538 | 2018-12-10 |
MEALS ON WHEELS-HYDE PARK | Meals On Wheels of Greater Hyde Park | #1 Church Street, Hyde Park, NY 12538 | 2018-12-06 |
CRANBERRY'S AT TILLEY HALL | Cranberry's At Tilley Hall, LLC | 1 West Market Street, Hyde Park, NY 12538 | 2018-12-06 |
COPPOLAS RESTAURANT | John Coppola | 4617 Albany Post Road, Hyde Park, NY 12538 | 2018-12-05 |
EVEREADY DINER | Gus Serroukas | 4184 Albany Post Road, Hyde Park, NY 12538 | 2018-12-05 |
GEORGIE O'S | George Ose Enterprises Inc | 787 Violet Avenue, Hyde Park, NY 12538 | 2018-12-05 |
HYDE PARK PIZZERIA | Hyde Park Pizzeria Corp | 4290 Albany Post Road, Hyde Park, NY 12538 | 2018-12-05 |
Mariapolis Dining Hall | 200 Cardinal Road, Hyde Park, NY 12538 | 2018-11-21 | |
Victory Lake Cafeteria | 277 Crum Elbow Road, Hyde Park, NY 12538 | 2018-11-20 | |
LOYAL ORDER MOOSE # 904 | Poughkeepsie Lodge 904 Loom | 1273 Route 9g, Hyde Park, NY 12538 | 2018-11-13 |
Please comment or provide details below to improve the information on CIA- BOCUSE RESTAURANT.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).