CHINA TOWN TAKE OUT (Health Operation# 788855) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 20, 2018.
| NYS Health Operation ID | 788855 |
| Operation Name | CHINA TOWN TAKE OUT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
455 Route 306 Wesley Hills NY 10952 |
| Municipality | RAMAPO |
| County | ROCKLAND |
| Permitted Corporation Name | CHINATOWN TAKE-OUT, INC. |
| Permitted Operator Name | YECHIEL MEITELES |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435300 |
| Date: 2019-01-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Recommend issue permit. |
||
| Date: 2018-09-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. No evidence of sewage back up occurred. | ||
| Date: 2018-09-04 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 12B: Improperly functioning on-site sewage disposal system, improper Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Owner stated that every two weeks he has a sewage problem. He showed text messages on his phone for problems since May 18, 2018. the texts were to his plumber. Also owner stated that plumber did work behind building in recent months and that is reason for problems every two weeks. |
||
| Date: 2018-01-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. Kitchen is very clean and in sanitary condition. Recommend issue permit. | ||
| Date: 2017-05-15 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2017-02-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. Kitchen is very clean. | ||
| Date: 2016-02-03 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2015-02-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-01-22 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12A: Hot, cold running water not provided, pressure inadequate Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-09-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8F: Improper thawing procedures used |
||
| Date: 2014-08-13 | Type: Inspection |
Violations:
4 critical,
5 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-07-09 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-05-01 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Department of State (DOS) ID | 4102458 |
| Entity Name | CHINATOWN TAKE-OUT, INC. |
| Initial DOS Filing Date | 2011-06-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CHINATOWN TAKE-OUT, INC. |
| DOS Process Address |
1581 Route 202, Suite 404 Pomona NY 10970 |
| Street Address | 455 ROUTE 306 |
| City | WESLEY HILLS |
| State | NY |
| Zip | 10952 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BUBBA'S CAFE | Aroma Cafe & Bistro LLC | 455 Route 306, Monsey, NY 10952 | 2018-09-20 |
| BUBBA'S BAKERY | Aroma Cafe & Bistro LLC | 455 Route 306, Wesley Hills, NY 10952 | 2018-01-22 |
| AL DI LA | S&d Restaurant, Inc. | 455 Route 306, Wesley Hills, NY 10952 | 2018-01-22 |
| 306 SOUTHERN BBQ | F-3 Restaurant Group, LLC | 455 Route 306, Monsey, NY 10952 | 2019-02-05 |
| HAVA JAVA - WESLEY | Jm Wesley LLC | 455 Route 306, Monsey, NY 10952 | 2018-12-19 |
| CRAVE CANTEEN | Crave Canteen LLC | 455 Route 306, Monsey, NY 10952 | 2016-02-03 |
| GRANDMAS KITCHEN | Nature To Life Corp | 455 Route 306, Monsey, NY 10952 | 2015-08-27 |
| BUBBA'S BAGELS | Bubba's Bagels of Wesley Hills, Inc. | 455 Route 306, Wesley Hills, NY 10952 | 2015-01-29 |
| MEAL MART OF WESLEY | Lchaim's Deli & Catering, Inc. | 455 Route 306, Monsey, NY 10952 | 2014-02-24 |
| WOK N TAKE OUT | King Harvest, Inc. | 455 Route 306, Wesley Hills, NY 10952 | 2011-06-07 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KC GRILL | Wesley Foods, LLC | 481 Route 306, Monsey, NY 10952 | 2018-02-15 |
| SHELI'S, TOO | Ryna Corp. | 481 Route 306, Monsey, NY 10952 | 2018-01-22 |
| SUBABA | Mazal Foods LLC | 481 Route 306, Monsey, NY 10952 | 2015-02-04 |
| SHELI'S TOO | Fini LLC | 481 Route 306, Monsey, NY 10952 | 2018-12-19 |
| LIME KILN SCHOOL | Whitsons School Nutrition Corp. | 35 Lime Kiln Road, Suffern, NY 10901 | 2018-10-22 |
| Summer Feeding Lime Kiln School | 35 Lime Kiln Road, Suffern, NY 10901 | 2017-07-17 | |
| CAMP ELYON-500402060000 | 35 Lime Kiln Road, Suffern, NY 10901 | 2010-07-26 | |
| AFFORDABLE CATERING @ CONG. BAIS MALKA | Affordable Catering Inc | 48 Grandview Avenue, Spring Valley, NY 10977 | 2018-10-22 |
| CONGREGATION BAIS MALKA | Aron Grossman | 48 Grandview Avenue, Spring Valley, NY 10977 | 2018-10-22 |
| DEERKILL DAY CAMP - Food Service | 54 Wilder Road, Suffern, NY 10901 | 2018-07-06 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).