MEAL MART OF WESLEY
Lchaim's Deli & Catering, Inc.


Address: 455 Route 306, Monsey, NY 10952

MEAL MART OF WESLEY (Health Operation# 559019) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 24, 2014.

Business Overview

NYS Health Operation ID 559019
Operation Name MEAL MART OF WESLEY/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 455 Route 306
Monsey
NY 10952
Municipality RAMAPO
County ROCKLAND
Permitted Corporation Name LCHAIM'S DELI & CATERING, INC.
Permitted Operator Name JACOB BERGER
Permit Expiration Date 01/31/2015
Local Health Department Rockland County
NYSDOH Gazetteer 435300

Inspection Results

Date: 2014-02-24 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-01-15 Type: Inspection Violations: 0 critical, 11 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2013-01-23 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Date: 2012-07-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-05-10 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Date: 2012-02-14 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2012-01-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-04-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-12-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-04-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-23 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-01-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-06-19 Type: Re-Inspection Violations: critical, noncritical
Date: 2008-05-29 Type: Inspection Violations: 3 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2008-01-23 Type: Inspection Violations: critical, noncritical
Date: 2007-05-08 Type: Inspection Violations: 2 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2007-03-15 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-02-27 Type: Inspection Violations: 2 critical, 6 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2007-01-25 Type: Inspection Violations: critical, noncritical

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
L'CHAIMS DELI & CATERING Lchaim's Deli & Catering, Inc. 143 Route 59, Bldg 6a, Hillburn, NY 10931 2014-02-19

Office Location

Street Address 455 ROUTE 306
City MONSEY
State NY
Zip 10952

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BUBBA'S CAFE Aroma Cafe & Bistro LLC 455 Route 306, Monsey, NY 10952 2018-09-20
CHINA TOWN TAKE OUT Chinatown Take-out, Inc. 455 Route 306, Wesley Hills, NY 10952 2018-09-20
BUBBA'S BAKERY Aroma Cafe & Bistro LLC 455 Route 306, Wesley Hills, NY 10952 2018-01-22
AL DI LA S&d Restaurant, Inc. 455 Route 306, Wesley Hills, NY 10952 2018-01-22
306 SOUTHERN BBQ F-3 Restaurant Group, LLC 455 Route 306, Monsey, NY 10952 2019-02-05
HAVA JAVA - WESLEY Jm Wesley LLC 455 Route 306, Monsey, NY 10952 2018-12-19
CRAVE CANTEEN Crave Canteen LLC 455 Route 306, Monsey, NY 10952 2016-02-03
GRANDMAS KITCHEN Nature To Life Corp 455 Route 306, Monsey, NY 10952 2015-08-27
BUBBA'S BAGELS Bubba's Bagels of Wesley Hills, Inc. 455 Route 306, Wesley Hills, NY 10952 2015-01-29
WOK N TAKE OUT King Harvest, Inc. 455 Route 306, Wesley Hills, NY 10952 2011-06-07

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).