RADIANCE INN & SUITES


Address: 1956 Lyell Avenue, Rochester, NY 14606

RADIANCE INN & SUITES (Health Operation# 782367) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 20, 2018.

Business Overview

NYS Health Operation ID 782367
Operation Name RADIANCE INN & SUITES
Food Service Description Food Service Establishment - Restaurant
Facility Address 1956 Lyell Avenue
Rochester
NY 14606
Municipality GATES
County MONROE
Permit Expiration Date 12/31/2017
Local Health Department Monroe County
NYSDOH Gazetteer 275300

Inspection Results

Date: 2018-08-20 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2018-06-07 Type: Re-Inspection Violations: 1 critical, 2 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Reinspection within 2 weeks.
Date: 2018-04-05 Type: Inspection Violations: 2 critical, 6 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Comments: Reinspection on or after 04/23/2018. Discussed cold holding, sanitizing. Literature emailed.
Date: 2017-08-31 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Temperatures satisfactory. Breakfast attendant stated that all food items are to be discarded after breakfast is over. Milk is temporarily stored in carafe; if partially full at end of breakfast hours, milk is discarded.
Date: 2017-07-20 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Comments: Reinspection in two weeks.
Date: 2014-12-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-10-16 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2012-08-08 Type: Re-Inspection Violations: 1 critical, 1 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2012-06-11 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2011-09-01 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 1956 LYELL AVENUE
City ROCHESTER
State NY
Zip 14606

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
THE DIPLOMAT 1956 Lyell Avenue, Rochester, NY 14606 2018-11-16

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
STONEY'S FAMILY RESTAURANT 2005 Lyell Avenue, Rochester, NY 14606 2018-05-16
PERRI'S PIZZA 2000 Lyell Avenue, Rochester, NY 14606 2015-02-26
MO'S MULBERRY STREET 191 Lee Road, Rochester, NY 14606 2016-04-12
MARTUSCIELLO BAKERY I 2280 Lyell Avenue, Rochester, NY 14606 2018-04-05
STEVIE T'S HOTS 2260 Lyell Avenue, Rochester, NY 14606 2018-01-03
ARC DELI 1645 Lyell Avenue, Rochester, NY 14606 2018-11-28
THE DELI WORKS @ AL SIGL CENTER @ LYELL 1651 Lyell Avenue, Rochester, NY 14606 2018-11-28
HOSPITALITY SYRACUSE 2317 Lyell Avenue, Rochester, NY 14606 2018-09-24
ETNA PASTRY SHOP 2318 Lyell Avenue, Rochester, NY 14606 2018-04-19
ARBY'S 2336 Lyell Avenue, Rochester, NY 14606 2016-01-12

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).