SUBWAY SANDWICHES
Arya Shaivi, Inc.


Address: 3139 Route 9w, Unit #15, Saugerties, NY 12477

SUBWAY SANDWICHES (Health Operation# 760951) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 25, 2018.

Business Overview

NYS Health Operation ID 760951
Operation Name SUBWAY SANDWICHES
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 3139 Route 9w, Unit #15
Saugerties
NY 12477
Municipality SAUGERTIES
County ULSTER
Permitted Corporation Name ARYA SHAIVI, INC.
Permitted Operator Name HITESH PATEL
Permit Expiration Date 02/28/2019
Local Health Department Ulster County
NYSDOH Gazetteer 556400

Inspection Results

Date: 2019-01-14 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Gloves, probe thermometer and hand wash sinks OK. All coolers and freezers at proper temps. with thermometers. Discussed handwashing, and ill food worker procedures. Discussed proper re-heating, and hot-holding of foods. Dropped pamphlets about handwashing, glove use, best management practices, re-heating, and cooling of food, and choking poster.
Date: 2018-06-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Meatballs in sauce hot holding at 149 degrees F. Sliced tomato cold holding at 42 degrees F. Sliced turkey at 41 degrees F. Walk in coler at 32 degrees F. Freezer at 0 Degrees F. Proper glove use and hair restraint observed. Hand wash sinks OK. Temp Logs maintained. Discussed ill food worker procedures.
Date: 2017-01-30 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Walk in freezer at 19 degrees F. Walk in cooler at 42 degrees F. Sliced deli meat at 42 degrees F. Vegetable toppings at 43 Degrees F. Handwash station OK. Discussed proper handwashing, and ill food worker procedures.
Date: 2016-04-18 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Gloves, Sanitizer, Probe Thermometer onsite, Max hold time - 4 hours, Pest Control - Monthly, Hand Wash Sink okay, Soap & Paper Towels onsite, Display Case #1 @ 36f, Display Case #2 @ 38f, Walk in Cooler @ 41f, Observed proper glove use at Sandwich Station, Discussed Glove Use and Hand Washing with Staff, Sick Food Worker Policy in place.
Date: 2015-03-30 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-09-03 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-05-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2012-01-12 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2011-07-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Subway Sandwiches Dbj South, Inc. 1100 Route 5 East, Elbridge, NY 13060 2018-04-10
SUBWAY SANDWICHES Raj-mita, Inc. 79 Broadway, Menands, NY 12204 2018-01-23
SUBWAY SANDWICHES 204 Food Corp 204 West Merrick Road, Valley Stream, NY 11580 2017-09-22

Office Location

Street Address 3139 ROUTE 9W, UNIT #15
City SAUGERTIES
State NY
Zip 12477

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ROSE & JOHN ENTERPRISES INC. John Whitaker Route 9w, Simmons Plaza, Saugerties, NY 12477 2017-03-17
MATT'S MUNCHIES Matthew Whitaker Route 9w, Simmons Plaza, Saugerties, NY 12477 2015-01-29
BARCLAY HEIGHTS DINER (OLD) Abe & Nick, Inc. 1 Village Drive, Saugerties, NY 12477 2014-02-07
JOHN'S CAFE John's Vending & Catering Route 9w, Simmons Plaza, Saugerties, NY 12477 2013-08-20
CHIPOTLE GRILL William Hughes 3 Simmons Plaza, Saugerties, NY 12477 2012-11-29

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).