VERACRUZ IV (Health Operation# 737806) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 7, 2018.
| NYS Health Operation ID | 737806 |
| Operation Name | VERACRUZ IV |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
330 Webster Avenue New Rochelle NY 10801 |
| Municipality | NEW ROCHELLE |
| County | WESTCHESTER |
| Permitted Corporation Name | VERACRUZ IV INC. |
| Permitted Operator Name | VICTOR CACERES |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590400 |
| Date: 2018-02-07 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: NO CRITICAL VIOLATIONS OBSERVED ALL TEMPS ACCPETABLE WIPING CLOTHS PROPERLY STORED EXTERMINATION RECORDS MAINTAINED |
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| Date: 2017-04-06 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Date: 2016-12-20 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: AT THIS TIME ALL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED EXCEPT FOR THE CUTTINGBOARD THAT WILL BE INSTALLED ONCE IT IS DELIVERED. PHP-6585-16-MK-VAST-FSE DECEMBER 22, 2016 @ 930AM 25 MOORE AVENUE, MT KISCO NY 10549 SOMEONE MUST APPEAR AT THE HEARING. IF AN ADJOURNMENT IS REQUIRED PLEASE CONTACT JOHN HOPPER AT 914-864-7363 |
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| Date: 2016-11-29 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Comments: ALL VIOLATIONS IN THIS REPORT ARE REPEAT VIOLATIONS THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6585-16-MK-VAST-FSE WITH A HEARING TO BE HELD ON DECEMBER 8, 2016 AT 930 AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549 SOMEONE MUST APPEAR AT THE HEARING |
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| Date: 2016-11-02 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ON OT ABOUT 72 HOURS RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 3 WEEKS THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6585-16-MK-VAST-FSE WITH A HEARING TO BE HELD ON DECEMBER 8, 2016 AT 930 AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549 |
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| Date: 2016-01-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: AT THIS TIME ALL CRITICAL AND NON CRITICAL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. NO FURTHER ACTION REQUIRED | ||
| Date: 2016-01-12 | Type: Inspection |
Violations:
0 critical,
19 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: REINSPECTION ON OR ABOUT 2 WEEKS NO CRITICAL VIOLATIONS PRESENT ALL HOT AND COLD HOLDING TEMPS ACCEPTABLE |
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| Date: 2015-10-30 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All reda and blue violations cited on 10/21/15 inspection report corrected except two blue violations Extermination service provided monthly by Western Pest Control,last service date was 10/22/15 |
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| Date: 2015-10-21 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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| Department of State (DOS) ID | 3852803 |
| Entity Name | VERACRUZ IV INC. |
| Initial DOS Filing Date | 2009-09-04 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | VICTOR CACERES |
| DOS Process Address |
330 Webster Ave New Rochelle NY 10801 |
| Location Name | VERACRUZ IV INC. |
| Location Address |
330 Webster Avenue New Rochelle NY 10810 |
| Street Address | 330 WEBSTER AVENUE |
| City | NEW ROCHELLE |
| State | NY |
| Zip | 10801 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| QUINTO'S DELI | Quinto's Deli Corp. | 325 Webster Avenue, New Rochelle, NY 10801 | 2018-02-07 |
| METAPAN PIZZERIA | Alfonso Cabrera | 326 Webster Avenue, New Rochelle, NY 10801 | 2018-02-07 |
| CARVEL #2060 | Anpac Associates Inc. | 325 Webster Avenue, New Rochelle, NY 10801 | 2017-12-15 |
| NEW GOLDEN WOK CHINESE RESTAURANT | Hui Qing Lu | 354 Webster Avenue, New Rochelle, NY 10801 | 2016-01-29 |
| CARVEL #2060 - FROZEN DESSERT | 325 Webster Avenue, New Rochelle, NY 10801 | 2007-01-26 | |
| RON D'CHEF | Ronald Fowler | 342 Webster Avenue, New Rochelle, NY 10801 | 2015-10-30 |
| VOLUNTEERS OF AMERICA | Volntrs of America · Volunteers of America - Gny, Inc. | 395 Webster Avenue, New Rochelle, NY 10801 | 2018-05-21 |
| JOE'S DELI | Joe's Deli and Caterers of New Rochelle, Inc. | 119 4th Street, New Rochelle, NY 10801 | 2018-05-02 |
| EMPIRE (ELKS) LODGE #216 | Empire Lodge No. 216 | 137 Lincoln Avenue, New Rochelle, NY 10801 | 2018-02-16 |
| JOE'S DELI - COMMISSARY | 119 4th Street, New Rochelle, NY 10801 | 2008-12-15 |
Please comment or provide details below to improve the information on VERACRUZ IV.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).