Hampton Inn & Suites Erie Blvd./I-690 (Health Operation# 727158) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 8, 2018.
| NYS Health Operation ID | 727158 |
| Operation Name | Hampton Inn & Suites Erie Blvd./I-690 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3017 Erie Boulevard East Syracuse NY 13224 |
| Municipality | SYRACUSE |
| County | ONONDAGA |
| Permitted Corporation Name | Om Sai Laxmi, LLC |
| Permitted Operator Name | Pamela Egbert-Rosenberger |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 330100 |
| Date: 2018-05-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8F: Improper thawing procedures used |
||
| Date: 2017-04-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Conditions satisfactory at this time. | ||
| Date: 2016-09-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2015-09-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2014-06-25 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-06-25 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-08-28 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2011-10-12 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-03-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 3017 Erie Boulevard East |
| City | Syracuse |
| State | NY |
| Zip | 13224 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Hampton Inn Syracuse Erie Blvd/I-690 | East Syracuse Hotel Associates Del LLC | 3017 Erie Boulevard East, Syracuse, NY 13224 | 2019-02-13 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Paradise Found | Greystoke Industries, LLC | 134 Headson Drive, Syracuse, NY 13214 | 2018-09-27 |
| DJ's on the Blvd. | Dj's On The Blvd., Inc. | 3010 Erie Boulevard East, Syracuse, NY 13224 | 2018-04-04 |
| Chuck E. Cheese's #526 | Cec Entertainment, Inc. | 3023 Erie Boulevard East, Syracuse, NY 13214 | 2018-03-19 |
| DJ's on the Boulevard Kitchen | Cheeabotti, L.l.c. | 3010 Erie Boulevard East, Syracuse, NY 13224 | 2012-03-21 |
| Al-Baraka Foods | Al-baraka Foods, Inc. | 3006 Erie Boulevard East, Syracuse, NY 13224 | 2011-09-01 |
| Tully's Good Times | Tully's Erie Boulevard, Inc. | 2943 Erie Boulevard East, Syracuse, NY 13224 | 2018-10-30 |
| Lost Horizon | Lost Horizon, Inc. | 5863 Thompson Road, Syracuse, NY 13214 | 2018-09-27 |
| Bruegger's Bagel Bakery | Flour City Bagels, LLC | 3065 Erie Boulevard East, Syracuse, NY 13224 | 2017-02-02 |
| Red Lobster #247 | Gmri, Inc. | 2965 East Erie Boulevard East, Syracuse, NY 13224 | 2014-09-12 |
| New Fuji Rest./Joe Reddick's Sports Bar | New Fuji Rest. Inc. | 2960 East Erie Boulevard, Syracuse, NY 13224 | 2014-07-01 |
Please comment or provide details below to improve the information on Hampton Inn & Suites Erie Blvd./I-690.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).