THE PEARL STREET PUB (Health Operation# 715947) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 1, 2018.
| NYS Health Operation ID | 715947 |
| Operation Name | THE PEARL STREET PUB |
| Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
| Facility Address |
59-61 North Pearl Street Albany NY 12207 |
| Municipality | ALBANY |
| County | ALBANY |
| Permitted Corporation Name | DEJOHN'S ON LARK, INC. |
| Permitted Operator Name | CHRIS PRATT |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 010100 |
| Date: 2018-05-01 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9D: Dressing rooms dirty, not provided, improperly located Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-06-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2017-05-25 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2016-06-10 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-01-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-11-25 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2013-02-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-07-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-07 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 1A (Critical): Unpasteurized milk and milk products used Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Department of State (DOS) ID | 3335590 |
| Entity Name | DEJOHN'S ON LARK, INC. |
| Initial DOS Filing Date | 2006-03-17 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CHRISTOPHER PRATT |
| DOS Process Address |
6 Cliffe Ave Rensselaer NY 12144 |
| Street Address | 59-61 NORTH PEARL STREET |
| City | ALBANY |
| State | NY |
| Zip | 12207 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LUNCH | Lunch, LLC. | 518 Broadway, Albany, NY 12201 | 2014-12-03 |
| PEARL RESTAURANT & LOUNGE | Pearl Albany, Inc. | 1 Steuben Place, Albany, NY 12207 | 2007-12-20 |
| CAPITAL REPERTORY COMPANY | Capital Repertory Company, Inc. | 111 North Pearl Street, Albany, NY 12207 | 2018-12-03 |
| MIRANDA'S DELI | Miranda's Italian Imports Corp. | 52 Columbia Street, Albany, NY 12207 | 2018-11-09 |
| JONATHAN'S PIZZA | Jonathan's Pizza, Inc. | 31 North Pearl Street, Albany, NY 12207 | 2018-05-08 |
| THE MERRY MONK | Uncork Hospitality Group, LLC. | 90 North Pearl Street, Albany, NY 12207 | 2018-05-04 |
| SANDWICHES TO GO | James Donohue | 37 Maiden Lane, Albany, NY 12207 | 2018-05-02 |
| PIZZERIA 54 | Ahmad Teimoori | 48 North Pearl Street, Albany, NY 12207 | 2018-05-01 |
| CAPITOL HOUSE CHINESE KITCHEN | Rui Zhong Ma | 35 North Pearl Street, Albany, NY 12207 | 2018-05-01 |
| PEARL ST. DINER @ TEN EYCK | Aristan Cafeteria, Inc. | 40 North Pearl Street, Albany, NY 12207 | 2018-05-01 |
Please comment or provide details below to improve the information on THE PEARL STREET PUB.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).