CHINA FISH FRY (Health Operation# 702799) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 26, 2013.
| NYS Health Operation ID | 702799 |
| Operation Name | CHINA FISH FRY/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
471 Central Avenue Albany NY 12208 |
| Municipality | ALBANY |
| County | ALBANY |
| Permitted Operator Name | YI YUN ZHOU |
| Permit Expiration Date | 06/30/2013 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 010100 |
| Date: 2013-04-26 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-02-07 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-12-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2010-05-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-16 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-06-30 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHINA FISH FRY | Xiu Chun Qiu | 471 Central Avenue, Albany, NY 12206 | 2014-12-04 |
| CHINA FISH FRY | Fa Qun Ni | 471 Central Avenue, Albany, NY 12208 | 2009-01-05 |
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 471 CENTRAL AVENUE |
| City | ALBANY |
| State | NY |
| Zip | 12208 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ZHUO CHINA FISH FRY | Zhuo China Fish Fry, Inc. | 471 Central Avenue, Albany, NY 12206 | 2018-06-07 |
| CHINA FISH FRY | Xiu Chun Qiu | 471 Central Avenue, Albany, NY 12206 | 2014-12-04 |
| CHINA FISH FRY | Fa Qun Ni | 471 Central Avenue, Albany, NY 12208 | 2009-01-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ROYAL SPORTS BAR & GRILL | City Place, Inc. | 519 Central Avenue, Albany, NY 12206 | 2018-12-05 |
| CHOP STIX | Chop Stix 8, Inc. | 419 Central Avenue, Albany, NY 12206 | 2018-09-12 |
| FROZEN DESSERT-B.K. #462 | 439 Central Avenue, Albany, NY 12206 | 2018-07-09 | |
| BURGER KING #462 | Carrols, LLC. | 439 Central Avenue, Albany, NY 12206 | 2018-07-09 |
| DUFFY'S LUCKY CHARM | Duffane, Ltd. | 766 Clinton Avenue, Albany, NY 12206 | 2012-11-19 |
| CHOP STIX CHINESE RESTAURANT | Jing Tong Jiang | 419 Central Avenue, Albany, NY 12206 | 2011-04-25 |
| NEW HONG KONG RESTAURANT | Jia Guang Dong | 419 Central Avenue, Albany, NY 12206 | 2008-03-19 |
| NEW HONG KONG RESTAURANT | Bi Wu Liu | 419 Central Avenue, Albany, NY 12206 | 2007-01-31 |
| JACK'S DINER | Jack's Diner, Inc. | 547 Central Avenue, Albany, NY 12206 | 2018-12-04 |
| ALBANY HIGH SCHOOL | Whitson's School Nutrition Corp. | 700 Washington Avenue, Albany, NY 12203 | 2018-11-08 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).