BRUEGGER'S BAGEL BAKERY (Health Operation# 668455) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 23, 2015.
| NYS Health Operation ID | 668455 |
| Operation Name | BRUEGGER'S BAGEL BAKERY |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
24 State Street Pittsford NY 14534 |
| Municipality | PITTSFORD |
| County | MONROE |
| Permit Expiration Date | 12/31/2015 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 272600 |
| Date: 2016-04-04 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2016-03-18 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2015-02-23 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-04-09 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-03-19 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-03-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-02-29 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2012-02-07 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-03-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-07 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-03-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-15 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-03-16 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BRUEGGER'S BAGEL BAKERY | New York Style Bagels, LLC | 19 Clifton Country Road, Clifton Park, NY 12065 | 2018-01-26 |
| BRUEGGER'S BAGEL BAKERY | New York Style Bagels, LLC | 453 Broadway, Saratoga Springs, NY 12866 | 2017-11-02 |
| BRUEGGER'S BAGEL BAKERY | 3333 Henrietta Road, Rochester, NY 14623 | 2017-05-16 | |
| Bruegger's Bagel Bakery | Flour City Bagels, LLC | 333 Nottingham Road, Syracuse, NY 13210 | 2017-04-24 |
| BRUEGGER'S BAGEL BAKERY | Flour City Bagels, LLC. | 900 Central Avenue, Albany, NY 12205 | 2017-03-29 |
| BRUEGGER'S BAGEL BAKERY | Flour City Bagels, LLC. | 1770 Central Avenue, Albany, NY 12205 | 2017-03-24 |
| BRUEGGER'S BAGEL BAKERY | 585 Mosley Road, Fairport, NY 14450 | 2017-03-13 | |
| BRUEGGER'S BAGEL BAKERY | Flour City Bagels, LLC. | 19 Clifton Country Road, Clifton Park, NY 12065 | 2017-03-02 |
| Bruegger's Bagel Bakery | Flour City Bagels, LLC | 7601 Oswego Road, Liverpool, NY 13090 | 2017-02-15 |
| BRUEGGER'S BAGEL BAKERY | Flour City Bagels, LLC. | 98 Wolf Road, Albany, NY 12205 | 2017-02-03 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 24 STATE STREET |
| City | PITTSFORD |
| State | NY |
| Zip | 14534 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MOONDOG'S LOUNGE | Moondog's Lounge LLC | 24 State Street, Auburn, NY 13021 | 2018-12-19 |
| STARBUCKS COFFEE # 7294 | 24 State Street, Pittsford, NY 14534 | 2018-06-29 | |
| YESTERYEAR'S COFFEE HOUSE & CAFE | Kathleen Naumann | 24 State Street, Auburn, NY 13021 | 2008-09-22 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PONTILLO'S PIZZA - PITTSFORD | 20 State Street, Pittsford, NY 14534 | 2018-06-19 | |
| PITTSFORD LITTLE LEAGUE SNACK BAR | 1 South Street, Pittsford, NY 14534 | 2018-06-02 | |
| VILLAGE COAL TOWER RESTAURANT | 9 Schoen Place, Pittsford, NY 14534 | 2018-10-09 | |
| ALADDIN'S NATURAL EATERY | 8 Schoen Place, Pittsford, NY 14534 | 2018-09-13 | |
| SIMPLY CREPES CAFÉ | 7 Schoen Place, Pittsford, NY 14534 | 2018-09-11 | |
| HUNGRY'S | 10 State Street, Pittsford, NY 14534 | 2018-08-06 | |
| YOTALITY FROZEN YOGURT | 6 South Main Street, Pittsford, NY 14534 | 2018-06-21 | |
| THIRSTY'S | 8 State Street, Pittsford, NY 14534 | 2018-06-14 | |
| PITTSFORD VILLAGE BAKERY | 5 State Street, Pittsford, NY 14534 | 2018-06-01 | |
| JEMBETAT GALLERY INC. | 12 Schoen Place Place, Pittsford, NY 14534 | 2018-04-16 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).