PRESS BOX PIZZA
David Fields


Address: 4709 Military Road, Niagara Falls, NY 14305

PRESS BOX PIZZA (Health Operation# 662707) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 12, 2008.

Business Overview

NYS Health Operation ID 662707
Operation Name PRESS BOX PIZZA/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 4709 Military Road
Niagara Falls
NY 14305
Municipality NIAGARA
County NIAGARA
Permitted Corporation Name PRESS BOX PIZZA
Permitted Operator Name DAVID FIELDS
Local Health Department Niagara County
NYSDOH Gazetteer 315500

Inspection Results

Date: 2008-08-12 Type: Inspection Violations: 2 critical, 2 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Comments: 5A - Pizza cooler at 63 degrees- PHF in cooler temp'd 56degrees - 62 degrees. These food items had been put in cooler < 1.5 hrs ago (according to staff) from walkin cooler. They were returned to walkin.Corrected- repairman called. 5E - Pizza cooler not functioning properly-temp not 45 degrees or less. 8A - Food stored on floor in walkin cooler and freezer. 13B - ladies room missing covered garbage can.
Date: 2008-07-31 Type: Re-Inspection Violations: critical, noncritical
Date: 2008-07-22 Type: Inspection Violations: 2 critical, 4 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 5A- Potentially hazardous foods, cold cuts, (turkey,ham) at 58 degrees, cheese (grated) at 54 degrees stored in the Randell sub cooler, due to the time factor < 2 hours, all potentially hazardous foods removed at this time. 5E- Randell sub cooler operating at 54 degrees- 58 degrees at this time. All phf's removed, removed, repair or replace at this time. Note: per operator parts are on order- do not use until repaired. 10B- Cardboard lining kitchen shelves. 11B- Wiping clothes dirty- not stored in sanitizing solution. 12E- Single service towels not available/dispensed at the handwash sink. 15A- Some kitchen ceiling tiles missing.
Date: 2008-06-20 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs

Office Location

Street Address 4709 MILITARY ROAD
City NIAGARA FALLS
State NY
Zip 14305

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ST. ANGELO'S Nathan Raggi 4709 Military Road, Niagara Falls, NY 14305 2014-09-30
ST. A's BAR & RESTAURANT St. A's Bar & Restaurant, Inc. 4709 Military Road, Niagara Falls, NY 14305 2012-09-06
ST. ANGELO'S RESTAURANT St. A's Bar & Restaurant, Inc. 4709 Military Road, Niagara Falls, NY 14305 2006-10-02

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).