YOGURT & SUCH CAFE
Yogurt & Such · Yogurt and Such Cafes Inc


Address: 438 Woodbury Road, Plainview, NY 11803

YOGURT & SUCH CAFE (Health Operation# 579907) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 11, 2018.

Business Overview

NYS Health Operation ID 579907
Operation Name YOGURT & SUCH CAFE
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 438 Woodbury Road
Plainview
NY 11803
Municipality OYSTER BAY
County NASSAU
Permitted DBA YOGURT & SUCH
Permitted Corporation Name YOGURT AND SUCH CAFES INC
Permit Expiration Date 02/28/2019
Local Health Department Nassau County
NYSDOH Gazetteer 295214

Inspection Results

Date: 2018-12-19 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2018-12-11 Type: Inspection Violations: 1 critical, 5 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Rating: A Seats: 36 FMTC: Erika Vasquez #49509 expired October 2018 **Food managers certificate that was posted expired in October 2018; the must take letter was given at the time of the inspection**
Date: 2017-11-13 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: No violations noted.
Date: 2017-11-06 Type: Inspection Violations: 3 critical, 7 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Grade: C. Seats: 33. FMTC: Erika Vasquez ex. 10/18.
Date: 2016-08-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: No violations noted at this time. Hand sinks should have hot water ranging between 90ºF to no more than 110ºF. All other sinks should have water temperature with a minimum of 140ºF
Date: 2016-07-27 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12A: Hot, cold running water not provided, pressure inadequate
Comments: GRADE = "A" FMT: ERIKA VASQUEZ EXP 10/2018, # 49509 SEATS ~ XXX Be sure to print-out this inspection report and have it readily available in your establishment so that you may comply with the following N.C. Health Ordinance: The Nassau County Public Health Ordinance (Article III A, section 7) requires every food service establishment to retain on the premises and make available to any person upon request the most recent inspection report issued by the Health Department. A notice of this availability must be prominently displayed to the public...................... A placard for posting by the establishment was provided by NCDOH on this day. [Inspection reports have grades in the comment section, reinspection reports do not. You MUST SHOW THE GRADED INSPECTION and have the option to show reinspections too].
Date: 2015-08-04 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-04-30 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-05-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-06-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-02-14 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8B: In use food dispensing utensils improperly stored
Date: 2010-12-13 Type: Inspection Violations: 0 critical, 8 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8B: In use food dispensing utensils improperly stored
Date: 2010-07-13 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2009-08-25 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Office Location

Street Address 438 WOODBURY ROAD
City PLAINVIEW
State NY
Zip 11803

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
YOGURT & SUCH FD 438 Woodbury Road, Plainview, NY 11803 2015-08-12

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
MORRISON'S La Graffiti Inc 430 Woodbury Road, Plainview, NY 11803 2017-11-30
STARBUCKS COFFEE #842 Starbucks Coffee Company 397 A South Oyster Bay Road, Plainview, NY 11803 2018-12-11
BISTRO CASSIS Plview, LLC 387 South Oyster Bay Road, Plainview, NY 11803 2018-11-12
RUBY SUSHI W. Asian Cuisine Inc. 397 South Oyster Bay Road, Plainview, NY 11803 2018-10-23
LUIGI Q Sca Restaurant Corp 400 South Oyster Bay Road, Hicksville, NY 11801 2016-12-15
CHINA VIEW RESTAURANT Yiu Win Corp 395 South Oyster Bay Road, Plainview, NY 11803 2014-12-16
PHIL & SONS PIZZERIA Ps II Inc 377-8 South Oyster Bay Road, Plainview, NY 11803 2018-11-14
BENTO ASIA Bento Asia Corp 377-2 South Oyster Bay Road, Plainview, NY 11803 2018-10-31
CENTER COFFEE SHOP Center Coffee Shop Inc 363 South Oyster Bay Road, Plainview, NY 11803 2018-10-23
COSI Cosi Inc 441 South Oyster Bay Road, Plainview, NY 11803 2018-05-14

Competitor

Improve Information

Please comment or provide details below to improve the information on YOGURT & SUCH CAFE.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).