EURO ASIAN (Health Operation# 557053) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 28, 2015.
| NYS Health Operation ID | 557053 |
| Operation Name | EURO ASIAN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
30 Westchester Avenue Port Chester NY 10573 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted Corporation Name | ATLANTIC INTL. GROUP OF PORT CHESTER LLC |
| Permitted Operator Name | ATLANTIC INTL. GROUP OF PORT C |
| Permit Expiration Date | 10/31/2016 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590600 |
| Date: 2016-09-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-09-12 | Type: Inspection |
Violations:
0 critical,
19 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Comments: **re-inspection to occur in or about 2 weeks WARNING GIVEN FOR RODENT AND ALLERGY VIOLATIONS, FAILURE TO CORRECT VIOLATION WILL RESULT IN FURTHER LEGAL ACTION |
||
| Date: 2016-05-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: update summons php-6327-16-mk-szs4-fse violations cited 4/11/16 corrected at this time | ||
| Date: 2016-04-11 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: update summons php-6327-16-mk-szs4-fse |
||
| Date: 2016-04-04 | Type: Re-Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Comments: **re-inspection to occur in or about 1 week |
||
| Date: 2016-03-14 | Type: Re-Inspection |
Violations:
1 critical,
15 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14C: Pesticide application not supervised by a certified applicator Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: **re-inspection to occur in or about 2 weeks update summons php-6327-16-mk-szs4-fse (warning given about wiping cloths) |
||
| Date: 2016-02-11 | Type: Inspection |
Violations:
1 critical,
26 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean |
||
| Street Address | 30 WESTCHESTER AVENUE |
| City | PORT CHESTER |
| State | NY |
| Zip | 10573 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EURO ASIAN - FROZEN DESSERT | 30 Westchester Avenue, Port Chester, NY 10573 | 2016-03-14 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| AMC THEATRES PORT CHESTER #14 | American Multi-cinema, Inc. | 40 Westchester Avenue, Port Chester, NY 10573 | 2018-02-08 |
| BUFFALO WILD WINGS BAR & GRILL PORT CHESTER | Four M Food Service of Port Chester, LLC | 44 Westchester Avenue, Port Chester, NY 10573 | 2017-03-28 |
| AMC THEATRES PORT CHESTER #14 - FROZEN DESSERT | 40 Westchester Avenue, Port Chester, NY 10573 | 2016-07-01 | |
| PANERA BREAD CAFE #4353 | Take Home The Bread LLC | 10 Westchester Avenue, Port Chester, NY 10573 | 2015-11-06 |
| APPLEBEE'S NEIGHBORHOOD GRILL & BAR | Port Chester Apple LLC | 42 Westchester Avenue, Port Chester, NY 10573 | 2014-04-15 |
| COALS | Coals 2 Inc. | 35 1/2 North Main Street, Port Chester, NY 10573 | 2018-11-09 |
| POLLO A LA BRASA MISTI RESTAURANT | Pollo A La Brasa Misti Restaurant, Inc. | 110 North Main Street, Port Chester, NY 10573 | 2018-10-11 |
| COPACABANA BRAZILIAN STEAKHOUSE | Rjl Restaurant Inc. | 29 North Main Street, Port Chester, NY 10573 | 2018-10-03 |
| ONE STATION PLAZA | Acm Westchester Corp. | 111 Westchester Avenue, Port Chester, NY 10573 | 2018-09-12 |
| DELI PERUANO | Robert Alis Carlos As Partners | 106 Westchester Avenue, Port Chester, NY 10573 | 2018-09-12 |
Please comment or provide details below to improve the information on EURO ASIAN.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).