THAI GARDEN
M & N 2005 LLC


Address: 503 North Meadow Street, Ithaca, NY 14850

THAI GARDEN (Health Operation# 512475) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 28, 2006.

Business Overview

NYS Health Operation ID 512475
Operation Name THAI GARDEN/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 503 North Meadow Street
Ithaca
NY 14850
Municipality ITHACA
County TOMPKINS
Permitted Corporation Name M & N 2005 LLC
Permitted Operator Name TEERANUT ROONGSUWAN
Local Health Department Tompkins County
NYSDOH Gazetteer 540100

Inspection Results

Date: 2006-12-28 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2006-12-15 Type: Inspection Violations: 2 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2006-05-12 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2005-12-22 Type: Re-Inspection Violations: critical, noncritical
Date: 2005-10-21 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Comments: 5C - Observed 30 whooe shell eggs at 62 dF in bucket next to wok stove. According to food worker, the eggs near wok when he came into work at 10:45. Eggs left out of refrigeration overnight. Eggs voluntarily discarded during the inspection.
Date: 2005-10-04 Type: Inspection Violations: 2 critical, 0 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).

Office Location

Street Address 503 NORTH MEADOW STREET
City ITHACA
State NY
Zip 14850

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
TAMARIND A & S Foodservice Inc 503 North Meadow Street, Ithaca, NY 14850 2018-08-24

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).