MI TIENDITA ECUATORIANA
Mi Tienda Ecuatoriana Inc.


Address: 99 South Central Avenue, Spring Valley, NY 10977

MI TIENDITA ECUATORIANA (Health Operation# 507734) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 4, 2015.

Business Overview

NYS Health Operation ID 507734
Operation Name MI TIENDITA ECUATORIANA/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 99 South Central Avenue
Spring Valley
NY 10977
Municipality RAMAPO
County ROCKLAND
Permitted Corporation Name MI TIENDA ECUATORIANA INC.
Permitted Operator Name MIRIAN SUICA
Permit Expiration Date 01/31/2016
Local Health Department Rockland County
NYSDOH Gazetteer 435300

Inspection Results

Date: 2015-03-04 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2015-02-11 Type: Re-Inspection Violations: 0 critical, 12 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 14A: Insects, rodents present
Item 14C: Pesticide application not supervised by a certified applicator
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2015-01-05 Type: Inspection Violations: 4 critical, 15 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14A: Insects, rodents present
Item 14C: Pesticide application not supervised by a certified applicator
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2014-01-14 Type: Inspection Violations: 0 critical, 7 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2013-06-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-06-03 Type: Re-Inspection Violations: 2 critical, 0 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2013-05-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-01-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-09-06 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-08-29 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2012-08-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-02-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-02-01 Type: Inspection Violations: 3 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

Office Location

Street Address 99 SOUTH CENTRAL AVENUE
City SPRING VALLEY
State NY
Zip 10977

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
EL PAISANO RESTAURANT El Paisano Restaurant, Inc. 99 South Central Avenue, Spring Valley, NY 10977 2018-06-11
PANADERIA ECUATORIANA Segundo Patino 99 South Central Avenue, Spring Valley, NY 10977 2018-03-05
EL RINCONCITO Jimenez Family Enterprises, Inc. 99 South Central Avenue, Spring Valley, NY 10977 2018-01-08
PALERMO RESTAURANT #2 Palermo II LLC 99 South Central Avenue, Spring Valley, NY 10977 2007-11-15

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
LUCKY FOONG New Lucky Foong Inc 77 South Central Avenue, Spring Valley, NY 10977 2018-06-11
EBEN EZER BAKERY Junie Cherisol 75 South Central Avenue, Spring Valley, NY 10977 2018-01-08
BON ACCUEIL RESTAURANT Jean Cyrin 71 South Central Avenue, Spring Valley, NY 10977 2018-01-08
LUCKY FOONG Lucky Foong Inc. 77 South Central Avenue, Spring Valley, NY 10977 2017-05-02
ANGEL'S RESTAURANT A. Sanchez Restaurant, Inc. 99 South Central Avenue, Spring Valley, NY 10977 2016-01-26
LUCKY FOONG Bi Fang Lin 77 South Central Avenue, Spring Valley, NY 10977 2008-05-05
LA PLACITA RESTAURANT La Placita Family Restaurant Inc. 55 South Central Plaza, Spring Valley, NY 10977 2018-06-11
LA PLACITA RESTAURANT Marie Restaurant Corp. 55 South Central Plaza, Spring Valley, NY 10977 2007-10-26
EL BANDIDO MEXICAN RESTAURANT El Bandido Restaurant, Inc. 196 Route 59, Spring Valley, NY 10977 2018-12-12
MAMA LENA BARBEQUE Mama Lena Barbeque Inc. 31 South Central Avenue, Spring Valley, NY 10977 2018-11-08

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).