IRVING FARM COFFEE ROASTERS (Health Operation# 473530) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 5, 2018.
| NYS Health Operation ID | 473530 |
| Operation Name | IRVING FARM COFFEE ROASTERS |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
44 Main Street Millerton NY 12546 |
| Municipality | NORTHEAST |
| County | DUTCHESS |
| Permitted Corporation Name | 44 MAIN STREET COFFEE CORP. |
| Permitted Operator Name | DAVID ELWELL |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 135900 |
| Date: 2018-12-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: Quiche in glass upright cooler 41 F; Butter baking cooler 40 F: tuna in walkin 38 F; cooked chicken in sandwich unit in kitchen 42 F; front display cooker (ambient) 40 F; Dishwasher washat 153 F, rinse at 192 F. Switched to Quat sanitizer a month ago. Discussed with Kathy about getting quat testing strips. Chlorine test stips availabe. |
||
| Date: 2018-04-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Dishwasher rinse @ 190 °F, Curried chicken salad 39 °F in prep cooler, sliced chicken in walk-in 41°F, sanitizer bucket 200 ppm Cl2. Interviewed operator regarding illness complaint. Glove use observed. |
||
| Date: 2017-11-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: tuna in walk in at 38°F, dishwasher rinse 189°F, sanitizer bucket in bakery 200 ppm. |
||
| Date: 2017-02-15 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2016-11-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2016-01-22 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Comments: Upper Baine Marie sliced tomatoes 40 degrees F, quiche in reach in cooler 38 degrees F, tomato soup at 170 degrees F/ dishwasher wash at 156 and rinse at 181 degrees F. |
||
| Date: 2015-10-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2015-01-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9D: Dressing rooms dirty, not provided, improperly located |
||
| Date: 2014-05-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-01-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-12-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-06-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-11-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-07-30 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2012-04-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Department of State (DOS) ID | 4218466 |
| Entity Name | 44 MAIN STREET COFFEE CORP. |
| Initial DOS Filing Date | 2012-03-19 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | 44 MAIN STREET COFFEE CORP. |
| DOS Process Address |
44 Main St Millerton NY 12546 |
| Street Address | 44 MAIN STREET |
| City | MILLERTON |
| State | NY |
| Zip | 12546 |
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| ACCORD Belfast Head Start | Accord | 44 Main Street, Belfast, NY 14711 | 2018-12-18 |
| FIRST UNIVERSALIST CHURCH | Jean Grant | 44 Main Street, Middleport, NY 14105 | 2014-11-18 |
| CLAYTON DELANEYS DINING S | 44 Main Street, Chester, NY 10918 | 2012-02-07 | |
| SMITH'S DINER | Joann Smith | 44 Main Street, Camden, NY 13316 | 2007-07-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE MOVIEHOUSE | Movies Millerton Inc | 48 Main Street, Millerton, NY 12546 | 2018-12-10 |
| OAKHURST DINER | Millerton Diner LLC | 19 Main Street, Millerton, NY 12546 | 2018-08-20 |
| TAROS | Peter Delcantaro | 18 Main Street, Millerton, NY 12546 | 2018-04-12 |
| BARLOW FARM FRESH FRUIT & DAIRY | Peaked Mountain Farm, LLC | 56c South Center Street, Millerton, NY 12546 | 2015-04-17 |
| SALSA FRESCA | Salsa Fresca LLC | 5916 North Elm Street, Millerton, NY 12546 | 2013-09-06 |
| THE BIG GRILL (THE) | The Big Grill Inc | 5925 North Elm Avenue, Millerton, NY 12546 | 2012-12-04 |
| MANNA DEW CAFE | Karen Trivelli | 54 Main Street, Millerton, NY 12546 | 2018-12-10 |
| FOUR BROTHERS DELECTABLE SHOPPE | Mfbp Inc | 5952 North Elm Avenue Avenue, Millerton, NY 12546 | 2018-12-06 |
| 52 MAIN | Independent Industries, LLC | 52 Main Street, Millerton, NY 12546 | 2018-12-05 |
| NUMBER NINE REST @ SIMMONS WAY INN | Samandella Inc | 53 Main Street, Millerton, NY 12546 | 2013-12-05 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).