PIZZA MIA (Health Operation# 442767) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 13, 2017.
| NYS Health Operation ID | 442767 |
| Operation Name | PIZZA MIA |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
9 Mill Road Eastchester NY 10709 |
| Municipality | EASTCHESTER |
| County | WESTCHESTER |
| Permitted DBA | PIZZA MIA |
| Permitted Corporation Name | PIZZA MIA RESTAURANT, INC. |
| Permitted Operator Name | PIZZA MIA RESTAURANT, INC. |
| Permit Expiration Date | 06/30/2018 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595200 |
| Date: 2017-02-13 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: re 2months ansel fire report insite up to date 9143361290 |
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| Date: 2016-10-11 | Type: Inspection |
Violations:
0 critical,
16 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: measured temperatures acceptable Discussed: employee restroom to be opened to the public, unsealed cement to be painted with apoxy paint discussed legal actions for repeat violations |
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| Date: 2016-02-25 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: measured temperatures acceptable Discussed: employee restroom to be opened to the public, unsealed cement to be painted with apoxy paint discussed automatic summons: bare hand contact with ready to eat food, allergy notification not posted, infestations, frying with transfat oils, wiping cloths not in sanitizing solution, shellfish tags not with product or maintained for 90 days |
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| Date: 2015-09-17 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-01-13 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-09-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-01-22 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-09-09 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Pizza Mia | Triple M Pizza LLC | 176 Windsor Highway, New Windsor, NY 12553 | 2018-10-31 |
| Pizza Mia | Triple M Pizza, LLC | 50 Route 17k, Suite 106, Newburgh, NY 12550 | 2018-10-29 |
| PIZZA MIA | Triple M Pizza | 3650 Us Highway 9w #e, Highland, NY 12528 | 2018-04-24 |
| Department of State (DOS) ID | 243355 |
| Entity Name | PIZZA MIA RESTAURANT, INC. |
| Initial DOS Filing Date | 1972-09-29 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | JACK BERNSTEIN |
| DOS Process Address |
200 West 57 St. New York NY 10019 |
| Street Address | 9 MILL ROAD |
| City | EASTCHESTER |
| State | NY |
| Zip | 10709 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MILL ROAD ELEMENTARY SCHOOL | Red Hook Central School District | 9 Mill Road, Red Hook, NY 12571 | 2018-09-27 |
| PIZZA SHOP | Malina Corp LLC | 9 Mill Road, Eastchester, NY 10709 | 2019-02-25 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EASTCHESTER ODYSSEY RESTAURANT | Estiatorio Ent. Ltd. | 465 White Plains Road, Eastchester, NY 10709 | 2018-05-30 |
| TERESA'S BAKERY 'N' CAFE | Teresa's Gourmet Italian Ices Corp. | 23 Mill Road, Eastchester, NY 10709 | 2018-05-03 |
| CARVEL #2313 | Sam Sermez | 32 Mill Road, Eastchester, NY 10709 | 2017-02-10 |
| CARVEL #2313 - FROZEN DESSERT | 32 Mill Road, Eastchester, NY 10709 | 2016-05-05 | |
| EAST BAMBOO | Peter Hi Hung Kwok | 17 Mill Road, Eastchester, NY 10709 | 2015-06-29 |
| NUTS ABOUT YOGURT | Nuts About Yogurt Inc. | 18 Mill Road, Eastchester, NY 10709 | 2014-01-27 |
| NUTS ABOUT YOGURT - FROZEN DESSERT | 18 Mill Road, Eastchester, NY 10709 | 2014-01-27 | |
| BAGEL PARK OF NY | Bagel Park of Ny, Inc. | 24 Mill Road, Eastchester, NY 10709 | 2014-01-22 |
| JACKIE'S BISTRO | Jackie's Bistro Corporation | 434 White Plains Road, Eastchester, NY 10709 | 2013-05-30 |
| MICKEY SPILLANE'S | Well Two, Inc. | 429 White Plains Road, Eastchester, NY 10709 | 2018-08-09 |
Please comment or provide details below to improve the information on PIZZA MIA.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).