BEER BARREL INN (Health Operation# 354375) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 12, 2016.
NYS Health Operation ID | 354375 |
Operation Name | BEER BARREL INN |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
19 1/2 Fonda Avenue Oneonta NY 13820 |
Municipality | ONEONTA |
County | OTSEGO |
Permitted Corporation Name | BEER BARREL INN, INC. |
Permitted Operator Name | Charles Hobbib |
Permit Expiration Date | 11/30/2019 |
Local Health Department | Oneonta District Office |
NYSDOH Gazetteer | 380100 |
Date: 2018-12-20 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Probe thermometer available on cook line at time of inspection. Refrigeration temperatures adequate. Discussion about the unacceptable practice of allowing patrons to bring in food from their homes and serve it to customers and unapproved food sources. Facility will provide food for customers per NYSDOH permit requirements. Owner will evaluate and repair ice for service machine and notify this office when that is complete. |
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Date: 2016-09-12 | Type: Re-Inspection |
Violations:
1 critical,
6 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: Cooking burgers on outdoor grill. No mop sink-dumping mop water into toilet. Previous critical violation at last inspection still corrected. |
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Date: 2016-08-24 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: extinguisher inspected 2016. Gloves and sanitizer available. Probe thermometer available. Discussed with bar tender proper use of gloves when putting cut fruit into drinks. Cooking frozen foods (mozzarella sticks, fries, etc.), burgers, and hot dogs. Owner states that this was approved by a past inspector. |
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Date: 2015-06-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Nitty Gritty Kitchen is closed. There is no operator. The owner of Beer Barrel Inn was going to take over Nitty Gritty Kitchen, but had heart problems and bypass surgery so he decided not to do anything with the kitchen. | ||
Date: 2014-05-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: New kitchen being cleaned for operation "Nitty Gritty Kitchen." Request for permit application. |
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Date: 2013-05-30 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Report emailed. |
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Date: 2012-09-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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Date: 2010-10-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2009-12-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2008-05-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2007-06-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present |
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Date: 2006-06-16 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
Street Address | 19 1/2 FONDA AVENUE |
City | ONEONTA |
State | NY |
Zip | 13820 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SIXTH WARD ATHLETIC CLUB | Sixth Ward Athletic Club Assoc. | 22 West Broadway, Oneonta, NY 13820 | 2018-09-11 |
SUNRISE SPECIALTY CATERING | Mark Quackenbush | 221 Chestnut Street, Oneonta, NY 13820 | 2018-12-04 |
NICK'S DINER | Fiorentino Sarno | 220 Chestnut Street, Oneonta, NY 13820 | 2013-02-11 |
RIVERSIDE ELEMENTARY SCHOOL CAFETERIA | Compass Group Usa, Inc. | 1 Henry Street, Oneonta, NY 13820 | 2018-02-12 |
ONEONTA BOY'S AND GIRL'S CLUB | Carl Delberta, Jr. | 70 River Street, Oneonta, NY 13820 | 2015-12-16 |
BELLA MICHAEL'S RESTAURANT | Alejandro Gracias | 57 River Street, Oneonta, NY 13820 | 2018-11-07 |
RIVERSIDE ELEMENTARY SCHOOL SED SUMMER FE | 1 Henry Street, Oneonta, NY 13820 | 2008-07-08 | |
RIVERSIDE ELEMENTARY SCHOOL CAFETERIA | Aramark Educational Services, Inc. | 1 Henry Street, Oneonta, NY 13820 | 2008-03-03 |
POUR HOUSE | Gretchen Monser | 57 River Street, Oneonta, NY 13820 | 2006-04-17 |
NO PLACE TAVERN | De Silva Associates, Inc. | 13 River Street, Oneonta, NY 13820 | 2018-11-19 |
Please comment or provide details below to improve the information on BEER BARREL INN.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).