Cong Tal Mesivta Tiferes Shmiel Alek - Food (Health Operation# 346496) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 31, 2018.
| NYS Health Operation ID | 346496 |
| Operation Name | Cong Tal Mesivta Tiferes Shmiel Alek - Food |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
136 Smith Road Parksville NY 12768 |
| Municipality | NEVERSINK |
| County | SULLIVAN |
| Permit Expiration Date | 08/23/2018 |
| Local Health Department | Monticello District Office |
| NYSDOH Gazetteer | 526100 |
| Date: 2018-07-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2017-08-10 | Type: Inspection |
Violations:
3 critical,
5 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12B: Improperly functioning on-site sewage disposal system, improper Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: Kitchen /dinning fire alarm panel indicating green. Freezer temperature 5F. |
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| Date: 2016-08-09 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: discussed that food once out for service must be discarded after meal, food out for service can not be reused. extinguishers and Ansul tagged 2016 |
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| Date: 2015-08-12 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-07-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: extinguishers and Ansul tagged 2014, coolers at 41 degrees |
||
| Date: 2013-08-06 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present |
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| Date: 2012-08-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2011-07-19 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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| Date: 2010-08-02 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
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| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 136 Smith ROAD |
| City | Parksville |
| State | NY |
| Zip | 12768 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Camp Adas Yereim- Food Service | 375 Revonah Hill Road, Liberty, NY 12754 | 2018-07-10 | |
| Camp Yeshiva Ohr Yisroel kitchen | 249 Anderson Road, Parksville, NY 12768 | 2018-08-02 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Cong Machne Shalva (Mesivta) - SED Summer Feeding | 382 Parksville Road, Parksville, NY 12768 | 2018-08-14 | |
| Camp Gan Israel-Food Service | 487 Parksville Road, Parksville, NY 12768 | 2018-08-06 | |
| HASC-Food Service | 361 Parksville Road, Parksville, NY 12768 | 2018-08-02 | |
| Camp Yeshiva Ohr Yisroel kitchen | 249 Anderson Road, Parksville, NY 12768 | 2018-08-02 | |
| ROLLING RIVER CAFE BAR GALLERY | Rolling River Corp. | 25 Cooley Road, Parksville, NY 12768 | 2017-10-20 |
| Camp Rayim Inc-Food Service | 263 Breezy Hill Road, Parksville, NY 12768 | 2017-07-11 | |
| DEAD END CAFE/PARKSVILLE USA | Calta & Enterprises Inc. | 6 Main Street, Parksville, NY 12768 | 2018-12-05 |
| CABERNET FRANKS | Exit 98 Inc | 38 Main Street, Parksville, NY 12768 | 2018-12-05 |
| BLIND DOG CATERING | Blind Dog Catering | 25 Cooley Road, Parksville, NY 12768 | 2018-04-17 |
| DAYTOP VILLAGE INC./ PARKSVILLE - Food | Daytop Village Inc. | 437 Parksville Road, Parksville, NY 12768 | 2012-09-12 |
Please comment or provide details below to improve the information on Cong Tal Mesivta Tiferes Shmiel Alek - Food.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).