Cong Machne Shalva (Mesivta) - SED Summer Feeding (Health Operation# 565777) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 14, 2018.
| NYS Health Operation ID | 565777 |
| Operation Name | Cong Machne Shalva (Mesivta) - SED Summer Feeding |
| Food Service Description | SED Summer Feeding Prog. - SED Food Preparation Site |
| Facility Address |
382 Parksville Road Parksville NY 12768 |
| Municipality | LIBERTY |
| County | SULLIVAN |
| Permit Expiration Date | 08/25/2018 |
| Local Health Department | Monticello District Office |
| NYSDOH Gazetteer | 525800 |
| Date: 2018-08-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Most food is cooked and bought over from the camp on Tunnel Hill Road in South Fallsburg. Cleaning area has a newly installed floor that is a big improvement. Kitchen was clean. | ||
| Date: 2017-08-22 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Comments: Most food cooked at camp in South Fallsburg and brought over to this camp. We discussed keeping temperature logs next year to confirm that hot food is arriving hot and cold food is remaining cold. |
||
| Date: 2016-08-03 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Most food, except for breakfast, is prepared at camp in South Fallsburg and delivered. Kitchen was quiet during inspection and relatively clean. |
||
| Date: 2015-07-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Most food is prepared at Cong Machne Shalva and brought over to this camp. Kitchen was improved, cleaner, and better maintained than I n previous years. |
||
| Date: 2014-08-11 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8F: Improper thawing procedures used Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-08-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-07-03 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-08-02 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-07-27 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 14A: Insects, rodents present |
||
| Date: 2010-06-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-08-11 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 382 Parksville ROAD |
| City | Parksville |
| State | NY |
| Zip | 12768 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Camp Fay Gah-Food Service | 382 Parksville Road, Parksville, NY 12768 | 2006-07-18 |
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| Camp Rayim Inc-Food Service | 263 Breezy Hill Road, Parksville, NY 12768 | 2017-07-11 | |
| DARI-KING | Fiddles Country Store Inc. | 3 Cooley Road, Parksville, NY 12768 | 2012-06-21 |
| ROLLING RIVER CAFE BAR GALLERY | Rolling River Corp. | 25 Cooley Road, Parksville, NY 12768 | 2017-10-20 |
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| Aishel Properties- Food Service | 548 Cooley Road, Parksville, NY 12768 | 2007-08-09 | |
| HASC-Food Service | 361 Parksville Road, Parksville, NY 12768 | 2018-08-02 | |
| Camp Gan Israel-Food Service | 487 Parksville Road, Parksville, NY 12768 | 2018-08-06 | |
| Camp Rayim Inc-Food Service | 263 Breezy Hill Road, Parksville, NY 12768 | 2017-07-11 | |
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| DARI-KING | Fiddles Country Store Inc. | 3 Cooley Road, Parksville, NY 12768 | 2012-06-21 |
| DEAD END CAFE/PARKSVILLE USA | Calta & Enterprises Inc. | 6 Main Street, Parksville, NY 12768 | 2018-12-05 |
| RTE 17 WEST DINER CORP | Rte 17 West Diner Corp. | 2028 Route 17, Parksville, NY 12768 | 2008-02-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).