DUNKIN DONUTS-MALTA (Health Operation# 335873) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 29, 2017.
| NYS Health Operation ID | 335873 |
| Operation Name | DUNKIN DONUTS-MALTA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
509 Route 67 Malta NY 12020 |
| Municipality | MALTA |
| County | SARATOGA |
| Permitted Corporation Name | MAL DONUT VENTURE OF SARATOGA, LTD. |
| Permitted Operator Name | THOMAS BURKE |
| Permit Expiration Date | 09/30/2020 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 456000 |
| Date: 2018-12-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: All violations must be corrected and are subject to enforcement action. |
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| Date: 2017-12-29 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: UV unit bulb lives read 80% and 100%. All violations to be corrected or enforcement actions may be pursued. |
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| Date: 2016-04-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: *Both UV disinfection units operating at 100%. *Please ensure that maintenance keeps a log of daily UV function. *All violations to be corrected by 4/15/16. Failure to do so may result in enforcement action. Please contact Megan ([email protected]) with any questions. |
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| Date: 2015-03-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Both UV units have 100% bulb life. TC sample taken at the three bay sink in the bakery. CPR signage and choking poster have not been posted yet. All violations to be corrected by 4/1/15. Please email your assigned inspector with a list of each violation and the corrective actions taken by 4/1/15. |
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| Date: 2013-05-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2012-09-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-04-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2008-10-20 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DUNKIN DONUTS@ EXIT 20 MOBIL | Mal Donut Venture of Saratoga, Ltd. | 1412 State Route 9, Queensbury, NY 12845 | 2018-09-21 |
| DUNKIN DONUTS GREENWICH | Mal Donut Venture of Saratoga, Ltd. | 1133 New York 29, Greenwich, NY 12834 | 2019-03-01 |
| DUNKIN DONUTS-BURNT HILLS | Mal Donut Venture of Saratoga, Ltd. | 809 B Saratoga Road, Burnt Hills, NY 12027 | 2007-01-04 |
| Street Address | 509 ROUTE 67 |
| City | MALTA |
| State | NY |
| Zip | 12020 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LAKE RIDGE | Lake Ridge LLC. | 35 Burlington Avenue, Round Lake, NY 12151 | 2018-03-06 |
| INFERNO | S.w. Michaels Pizzeria, Inc | 2374 Route 9, Mechanicville, NY 12118 | 2018-10-24 |
| INFERNO PIZZERIA | Inferno Restaurant & Pizzeria, Inc | 2374 Route 9, Mechanicville, NY 12118 | 2017-03-22 |
| TREEPAAD FUN CENTER, LLC | Treepaad Fun Center, LLC. | 2381 Route 9, Mechanicville, NY 12118 | 2017-09-11 |
| ROUND LAKE PUB, LLC. | Round Lake Pub, LLC | 6 Round Lake Road, Ballston Lake, NY 12019 | 2018-11-08 |
| MULLIGAN'S RESTAURANT & PUB | New Mile Distribution, Inc. | 6 Round Lake Road, Ballston Lake, NY 12019 | 2017-10-13 |
| ROUND LAKE RESTAURANT & PUB (THE) | Lavenden, Inc. | 6 Round Lake Road, Ballston Lake, NY 12019 | 2010-01-08 |
| ROUND LAKE RESTAURANT & PUB (THE) | Round Lake Restaurant & Pub, Inc. (the) | 6 Round Lake Road, Ballston Lake, NY 12019 | 2007-12-28 |
| DAN'S MINIATURE GOLF | Daniel Roerig | 14 Round Lake Road, Ballston Lake, NY 12019 | 2017-08-17 |
| BENTLEY'S TAVERN | Tipper's Gate, Inc. | 4 Hemphill Place, Malta, NY 12020 | 2018-10-23 |
Please comment or provide details below to improve the information on DUNKIN DONUTS-MALTA.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).