SHOEY'S CAFE (Health Operation# 302258) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 21, 2017.
| NYS Health Operation ID | 302258 |
| Operation Name | SHOEY'S CAFE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
49 Fourth Street Troy NY 12180 |
| Municipality | TROY |
| County | RENSSELAER |
| Permitted Operator Name | ANTHONY BEHAN |
| Permit Expiration Date | 09/30/2018 |
| Local Health Department | Rensselaer County |
| NYSDOH Gazetteer | 410202 |
| Date: 2017-09-21 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Comments: One red item corrected: carton of eggs stored on top shelf over ready to eat items, cooler labeled "Coca Cola BOX 2 -5". Corrected and eggs were moved unto bottom shelf and no cross contamination was observed. Thank you! |
||
| Date: 2016-07-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed during inspection today.Thank you! | ||
| Date: 2015-03-19 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-12-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-04-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Ventilation system installed and working properly. | ||
| Date: 2013-02-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-09-27 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45oF or less as recommended before they are stored on buffet lines. |
||
| Date: 2011-12-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-21 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Comments: 2C - raw hamburger patties on shelf-over ready to eat tomatoes (chopped) and two whole tomatoes - tomatoes moved to top shelf and hamburger patties moved to bottom shelf - no contamination noted 11D - bottom and shelf of refrigerator covered in aluminium foil - foil needs to be removed - the foil makes the shelf and bottom of refrigerator an uncleanable surface |
||
| Date: 2009-02-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-11-29 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-12-21 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-12-29 | Type: Inspection |
Violations:
3 critical,
1 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165oF or above within two hours. Item 4B (Critical): Acid foods are stored in containers or pipes that consist of toxic metals. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 49 FOURTH STREET |
| City | TROY |
| State | NY |
| Zip | 12180 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LANA'S | Lana Pietro | 49 Fourth Street, Troy, NY 12180 | 2017-12-28 |
| MIELE'S CAFE | Lynda Miele | 49 Fourth Street, Troy, NY 12180 | 2015-11-19 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SHALIMAR RESTAURANT OF TROY | Mohammed Sultan | 407 Fulton Street, Troy, NY 12180 | 2018-12-04 |
| FIRST CHOICE CARIBBEAN CUISINE | Natasha Cummings | 451 Fulton Street, Troy, NY 12180 | 2016-12-29 |
| RBC Jazz | Rbc Jazz LLC | 46 Fourth Street, Troy, NY 12180 | 2015-01-02 |
| Muddaddy Flats | Muddaddy Flats, LLC | 409 Fulton Street, Troy, NY 12180 | 2013-04-16 |
| POSITIVELY FOURTH STREET | 46 Fourth Street, Troy, NY 12180 | 2009-12-21 | |
| BADASS BURRITO | Donald Crall | 409 Fulton Street, Troy, NY 12180 | 2009-12-10 |
| BLITMAN HALL | Sodexo Management Inc. | 1800 Sixth Avenue, Troy, NY 12180 | 2018-12-12 |
| WHISTLING KETTLE | Whistling Ketttle Troy, LLC | 254 Broadway, Troy, NY 12180 | 2018-12-07 |
| ILLIUM CAFE | The Illium Cafe | 9 Broadway, Troy, NY 12180 | 2018-12-03 |
| THE GREEK HOUSE | Chris Krystallis | 27 Third Street, Troy, NY 12180 | 2018-07-18 |
Please comment or provide details below to improve the information on SHOEY'S CAFE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).